Course | Main course |
---|---|
Place of origin | Indonesia |
Region or state | Bandung, West Java |
Serving temperature | Hot |
Main ingredients | Hot steamed rice wrapped in banana leaf surrounded with side dishes |
Nasi timbel is an Indonesian hot dish, consisting of steamed rice wrapped inside a banana leaf. It is a traditional Sundanese cuisine from West Java. [1] The heat of the hot-cooked rice touches the banana leaf and produces a unique aroma. It is made in ways similar to making lontong; compressed, rolled, and wrapped in banana leaves; it then evolves into a complete dish served with various side dishes such as fried chicken, empal gepuk (fried beef), jambal roti ( salted fish), tahu goreng, tempeh, salted duck egg, sayur asem, with lalab and sambal. Nasi timbel later evolved to nasi bakar.
Dishes |
| ||||||||||||||||||||||||||||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Snacks |
| ||||||||||||||||||||||||||||||||||||||||||||||||
Beverages |
| ||||||||||||||||||||||||||||||||||||||||||||||||
Bumbu |
| ||||||||||||||||||||||||||||||||||||||||||||||||
Influences and overseas dishes |
| ||||||||||||||||||||||||||||||||||||||||||||||||
List articles | |||||||||||||||||||||||||||||||||||||||||||||||||
Related topics | |||||||||||||||||||||||||||||||||||||||||||||||||
Course | Main course |
---|---|
Place of origin | Indonesia |
Region or state | Bandung, West Java |
Serving temperature | Hot |
Main ingredients | Hot steamed rice wrapped in banana leaf surrounded with side dishes |
Nasi timbel is an Indonesian hot dish, consisting of steamed rice wrapped inside a banana leaf. It is a traditional Sundanese cuisine from West Java. [1] The heat of the hot-cooked rice touches the banana leaf and produces a unique aroma. It is made in ways similar to making lontong; compressed, rolled, and wrapped in banana leaves; it then evolves into a complete dish served with various side dishes such as fried chicken, empal gepuk (fried beef), jambal roti ( salted fish), tahu goreng, tempeh, salted duck egg, sayur asem, with lalab and sambal. Nasi timbel later evolved to nasi bakar.
North America |
| ||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
South America | |||||||||||||
Europe | |||||||||||||
Africa | |||||||||||||
West Asia | |||||||||||||
Central Asia | |||||||||||||
South Asia |
| ||||||||||||
East Asia |
| ||||||||||||
Southeast Asia |
| ||||||||||||
Other | |||||||||||||
Dishes |
| ||||||||||||||||||||||||||||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Snacks |
| ||||||||||||||||||||||||||||||||||||||||||||||||
Beverages |
| ||||||||||||||||||||||||||||||||||||||||||||||||
Bumbu |
| ||||||||||||||||||||||||||||||||||||||||||||||||
Influences and overseas dishes |
| ||||||||||||||||||||||||||||||||||||||||||||||||
List articles | |||||||||||||||||||||||||||||||||||||||||||||||||
Related topics | |||||||||||||||||||||||||||||||||||||||||||||||||