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| Alternative names | abukado lamaw, nilamaw nga avocado, avocado milkshake, avocado con leche, milk avocado, avocado puree, avocado shake, avocado smoothie, avocado condensada |
|---|---|
| Course | Dessert |
| Place of origin | Philippines |
| Serving temperature | Chilled, room temperature |
| Main ingredients | Avocado, milk, sugar, ice |
Avocado and milk in ice (or abukado lamaw) is a traditional Filipino dessert or beverage made from avocado in milk and sugar ( condensed milk, evaporated milk, or powdered milk can also be used). It is preferably eaten cold. Ice ( shaved ice, crushed ice, or simply ice cubes) are added, or it is partly frozen before consumption. The milk can also be excluded, mixing avocados directly with sugar. [1] [2] [3] [4] [5] The avocados can also be mashed or puréed, which is usually called avocado milkshake or avocado smoothie. [6] [7] Sliced dessert bananas are sometimes added. [8]
Avocado lamaw is the traditional way of eating avocados in the Philippines, where avocados were introduced from Mexico before the 1700s, during the Spanish colonial period of the Philippines. [9] Avocado lamaw is a variant of lamaw, a dessert made with young coconut, milk, and sugar. [10] [11] [12]
It became a food trend on TikTok in 2022 and has become popular in neighboring Vietnam, where it is known as sinh tố bơ. [2] [3] [13]
See also
References
- ^ Legaspi, John (April 19, 2022). "Tiktok users are loving Filipino dessert avocado with condensed milk". Manila Bulletin. Retrieved July 27, 2022.
- ^ a b Santos, Romano (April 27, 2022). "Yes, You Should Be Eating Avocados With Milk and Ice". Vice. Retrieved July 27, 2022.
- ^ a b "Filipino Style Avocado and Milk in Ice". Ang Sarap. Retrieved July 27, 2022.
- ^ "Avocado and Milk with Ice". Hearty.ph. Retrieved July 27, 2022.
- ^ "Milk Avocado". Lutong Bahay Recipes. Retrieved July 27, 2022.
- ^ "Avocado Milkshake (Filipino Recipe)". The Unlikely Baker. Retrieved July 27, 2022.
- ^ Manalo, Lalaine. "Avocado Milkshake". Kawaling Pinoy. Retrieved July 27, 2022.
- ^ Malasig, Jeline (May 22, 2018). "Is this the best way to eat avocado westerners aren't aware of?". Interaksyon. Retrieved January 1, 2023.
- ^ Malasig, Jeline (May 22, 2018). "Is this the best way to eat avocado westerners aren't aware of?". Interaksyon. Retrieved July 27, 2022.
- ^ Wolff, John U. (1972). A Dictionary of Cebuano Visayan, Volume II (L - Y) (PDF). Cornell University, Southeast Asia Program and Linguistic Society of the Philippines.
- ^ "lamaw". Cebuano Dictionary. Retrieved April 23, 2019.
- ^ "Anyone Who Wants Lamaw?". Food Blog Destinations. Retrieved April 23, 2019.
- ^ "The Traditional Filipino Avocado Dessert You Need to Try". Avocados from Mexico. Retrieved July 27, 2022.
_-_grilled_saba_bananas_-_01.jpg){kind=small} | This Filipino cuisine–related article is a stub. You can help Wikipedia by expanding it. |
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| Alternative names | abukado lamaw, nilamaw nga avocado, avocado milkshake, avocado con leche, milk avocado, avocado puree, avocado shake, avocado smoothie, avocado condensada |
|---|---|
| Course | Dessert |
| Place of origin | Philippines |
| Serving temperature | Chilled, room temperature |
| Main ingredients | Avocado, milk, sugar, ice |
Avocado and milk in ice (or abukado lamaw) is a traditional Filipino dessert or beverage made from avocado in milk and sugar ( condensed milk, evaporated milk, or powdered milk can also be used). It is preferably eaten cold. Ice ( shaved ice, crushed ice, or simply ice cubes) are added, or it is partly frozen before consumption. The milk can also be excluded, mixing avocados directly with sugar. [1] [2] [3] [4] [5] The avocados can also be mashed or puréed, which is usually called avocado milkshake or avocado smoothie. [6] [7] Sliced dessert bananas are sometimes added. [8]
Avocado lamaw is the traditional way of eating avocados in the Philippines, where avocados were introduced from Mexico before the 1700s, during the Spanish colonial period of the Philippines. [9] Avocado lamaw is a variant of lamaw, a dessert made with young coconut, milk, and sugar. [10] [11] [12]
It became a food trend on TikTok in 2022 and has become popular in neighboring Vietnam, where it is known as sinh tố bơ. [2] [3] [13]
See also
References
- ^ Legaspi, John (April 19, 2022). "Tiktok users are loving Filipino dessert avocado with condensed milk". Manila Bulletin. Retrieved July 27, 2022.
- ^ a b Santos, Romano (April 27, 2022). "Yes, You Should Be Eating Avocados With Milk and Ice". Vice. Retrieved July 27, 2022.
- ^ a b "Filipino Style Avocado and Milk in Ice". Ang Sarap. Retrieved July 27, 2022.
- ^ "Avocado and Milk with Ice". Hearty.ph. Retrieved July 27, 2022.
- ^ "Milk Avocado". Lutong Bahay Recipes. Retrieved July 27, 2022.
- ^ "Avocado Milkshake (Filipino Recipe)". The Unlikely Baker. Retrieved July 27, 2022.
- ^ Manalo, Lalaine. "Avocado Milkshake". Kawaling Pinoy. Retrieved July 27, 2022.
- ^ Malasig, Jeline (May 22, 2018). "Is this the best way to eat avocado westerners aren't aware of?". Interaksyon. Retrieved January 1, 2023.
- ^ Malasig, Jeline (May 22, 2018). "Is this the best way to eat avocado westerners aren't aware of?". Interaksyon. Retrieved July 27, 2022.
- ^ Wolff, John U. (1972). A Dictionary of Cebuano Visayan, Volume II (L - Y) (PDF). Cornell University, Southeast Asia Program and Linguistic Society of the Philippines.
- ^ "lamaw". Cebuano Dictionary. Retrieved April 23, 2019.
- ^ "Anyone Who Wants Lamaw?". Food Blog Destinations. Retrieved April 23, 2019.
- ^ "The Traditional Filipino Avocado Dessert You Need to Try". Avocados from Mexico. Retrieved July 27, 2022.
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