PENYARAM

Pinjaram
	Kuih pinjaram
Alternative names	Penyaram (in certain dialects)
Type	Snack ( kuih Dessert
Place of origin	Brunei, Malaysia
Region or state	Sabah, Sarawak
Created by	Bajau and Bruneian Malay
Main ingredients	Rice flour, corn flour, coconut milk, cooking oil
	Media: Pinjaram;

Pinjaram, also known as penyaram, kuih UFO ^[1] or kuih telinga tikus is a traditional kuih for the Bajau as well for the Bruneian Malay people^[2] in Brunei^[3] and in the state of Sabah in Malaysia.^[4]

Etymology

The pinjaram name comes from the name of the special snacks made from rice flour from South India, kuzhi paniyaram (குழி பணியாரம்).

^ "Pinjaram". Sabah Tourism Board Official Website. Archived from the original on 1 May 2009. Retrieved 16 August 2013.
^ "Kebudayaan (Brunei)" (in Malay). Papar District Office. Archived from the original on 26 October 2004. Retrieved 16 August 2013.
^ Abd. Latip Talib (2006). Beraraklah awan pilu (in Malay). Utusan Publications. pp. 127–. ISBN 978-967-61-1899-8. Retrieved 17 August 2013.
^ "Kuih Cincin and Kuih Pinjaram". New Sabah Times. Archived from the original on 31 March 2015. Retrieved 16 August 2013.

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