This article possibly contains
original research. (August 2020) |
Alternative names | Chanachur |
---|---|
Type | Snack |
Place of origin | India |
Region or state | Bombay |
Associated cuisine | Indian |
Bombay mix or chanachur is an Indian snack mix ( namkeen) which consists of a variable mixture of spicy dried ingredients, such as sev, fried lentils, peanuts, chickpeas, chickpea flour ganthiya, corn, vegetable oil, puffed rice, fried onion and curry leaves. [1] This is all flavored with salt and a blend of spices that may include coriander and mustard seeds.
Alternative, regional versions include:
This article possibly contains
original research. (August 2020) |
Alternative names | Chanachur |
---|---|
Type | Snack |
Place of origin | India |
Region or state | Bombay |
Associated cuisine | Indian |
Bombay mix or chanachur is an Indian snack mix ( namkeen) which consists of a variable mixture of spicy dried ingredients, such as sev, fried lentils, peanuts, chickpeas, chickpea flour ganthiya, corn, vegetable oil, puffed rice, fried onion and curry leaves. [1] This is all flavored with salt and a blend of spices that may include coriander and mustard seeds.
Alternative, regional versions include: