This article includes a
list of references,
related reading, or
external links, but its sources remain unclear because it lacks
inline citations. Please help
improve this article by
introducing more precise citations. (February 2013) (
Learn how and when to remove this message) |
Patra ni machhi is an Indian dish originating from Parsi cuisine, which is made from steamed fish topped with chutney and wrapped in a banana leaf.
Regional cuisines |
| ||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|
Ingredients / types of food | |||||||||||
Preparation and cooking | |||||||||||
Related cuisines | |||||||||||
This Indian cuisine–related article is a stub. You can help Wikipedia by expanding it. |
This article includes a
list of references,
related reading, or
external links, but its sources remain unclear because it lacks
inline citations. Please help
improve this article by
introducing more precise citations. (February 2013) (
Learn how and when to remove this message) |
Patra ni machhi is an Indian dish originating from Parsi cuisine, which is made from steamed fish topped with chutney and wrapped in a banana leaf.
North |
| |||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
South |
| |||||||||||||
West |
| |||||||||||||
East |
| |||||||||||||
Miscellaneous | ||||||||||||||
Indian diaspora | ||||||||||||||
Regional cuisines |
| ||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|
Ingredients / types of food | |||||||||||
Preparation and cooking | |||||||||||
Related cuisines | |||||||||||
This Indian cuisine–related article is a stub. You can help Wikipedia by expanding it. |