![]() Cider doughnuts topped with cinnamon | |
Type | Doughnut |
---|---|
Place of origin | United States |
Main ingredients | batter, cinnamon, nutmeg, apple cider |
Cider doughnuts or apple cider doughnuts are American cake doughnuts that get their flavor from cinnamon, nutmeg and apple cider used in the batter. [1] They are a harvest tradition in autumn in the northeastern United States and are sometimes sold at cider mills. They are often paired with apple cider, and may be covered with cinnamon and/or granulated sugar. [2]
![]() Cider doughnuts topped with cinnamon | |
Type | Doughnut |
---|---|
Place of origin | United States |
Main ingredients | batter, cinnamon, nutmeg, apple cider |
Cider doughnuts or apple cider doughnuts are American cake doughnuts that get their flavor from cinnamon, nutmeg and apple cider used in the batter. [1] They are a harvest tradition in autumn in the northeastern United States and are sometimes sold at cider mills. They are often paired with apple cider, and may be covered with cinnamon and/or granulated sugar. [2]