From Wikipedia, the free encyclopedia
1,3-α-L-Fucosidase
Identifiers
EC no. 3.2.1.111
CAS no. 83061-50-1
Databases
IntEnz IntEnz view
BRENDA BRENDA entry
ExPASy NiceZyme view
KEGG KEGG entry
MetaCyc metabolic pathway
PRIAM profile
PDB structures RCSB PDB PDBe PDBsum
Search
PMC articles
PubMed articles
NCBI proteins

The enzyme 1,3-α-L-fucosidase ( EC 3.2.1.111) catalyzes the hydrolytic cleavage of the 1,3-linkages between α-L- fucose and N-acetyl glucosamine residues in glycoproteins.

It belongs to the family of hydrolases, specifically those glycosidases that hydrolyse O- and S-glycosyl compounds. The systematic name of this enzyme class is 3-α-L-fucosyl-N-acetylglucosaminyl-glycoprotein fucohydrolase. This enzyme is also called almond emulsin fucosidase I. It participates in the degradation of glycan structures.

References

  • Imber MJ, Glasgow LR, Pizzo SV (1982). "Purification of an almond emulsin fucosidase on Cibacron blue-sepharose and demonstration of its activity toward fucose-containing glycoproteins". J. Biol. Chem. 257 (14): 8205–10. PMID  7085666.
  • Ogata-Arakawa M, Muramatsu T, Kobata A (1977). "α-L-fucosidases from almond emulsin: characterization of the two enzymes with different specificities". Arch. Biochem. Biophys. 181 (1): 353–8. doi: 10.1016/0003-9861(77)90514-8. PMID  18111.
  • Yoshima H, Takasaki S, Ito-Mega S, Kobata A (1979). "Purification of almond emulsin α-L-fucosidase I by affinity chromatography". Arch. Biochem. Biophys. 194 (2): 394–8. doi: 10.1016/0003-9861(79)90632-5. PMID  443810.


From Wikipedia, the free encyclopedia
1,3-α-L-Fucosidase
Identifiers
EC no. 3.2.1.111
CAS no. 83061-50-1
Databases
IntEnz IntEnz view
BRENDA BRENDA entry
ExPASy NiceZyme view
KEGG KEGG entry
MetaCyc metabolic pathway
PRIAM profile
PDB structures RCSB PDB PDBe PDBsum
Search
PMC articles
PubMed articles
NCBI proteins

The enzyme 1,3-α-L-fucosidase ( EC 3.2.1.111) catalyzes the hydrolytic cleavage of the 1,3-linkages between α-L- fucose and N-acetyl glucosamine residues in glycoproteins.

It belongs to the family of hydrolases, specifically those glycosidases that hydrolyse O- and S-glycosyl compounds. The systematic name of this enzyme class is 3-α-L-fucosyl-N-acetylglucosaminyl-glycoprotein fucohydrolase. This enzyme is also called almond emulsin fucosidase I. It participates in the degradation of glycan structures.

References

  • Imber MJ, Glasgow LR, Pizzo SV (1982). "Purification of an almond emulsin fucosidase on Cibacron blue-sepharose and demonstration of its activity toward fucose-containing glycoproteins". J. Biol. Chem. 257 (14): 8205–10. PMID  7085666.
  • Ogata-Arakawa M, Muramatsu T, Kobata A (1977). "α-L-fucosidases from almond emulsin: characterization of the two enzymes with different specificities". Arch. Biochem. Biophys. 181 (1): 353–8. doi: 10.1016/0003-9861(77)90514-8. PMID  18111.
  • Yoshima H, Takasaki S, Ito-Mega S, Kobata A (1979). "Purification of almond emulsin α-L-fucosidase I by affinity chromatography". Arch. Biochem. Biophys. 194 (2): 394–8. doi: 10.1016/0003-9861(79)90632-5. PMID  443810.



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