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drink related articles on Wikipedia. If you would like to participate, please visit the project page, where you can join
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Delete unrelated trivia sections found in articles. Please review
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Wiki Education Foundation-supported course assignment
This article was the subject of a Wiki Education Foundation-supported course assignment, between 15 September 2020 and 10 December 2020. Further details are available
on the course page. Student editor(s):
TheArchitect1.
The following is a closed discussion of a
requested move. Please do not modify it. Subsequent comments should be made in a new section on the talk page. Editors desiring to contest the closing decision should consider a
move review. No further edits should be made to this section.
Repeatedly changing between "torshi" and "turshi" appears to have been a favourite pastime of this article's editors. Looking at the article's text through the WhoColor script, it appears that all but one of the uses of the term "torshi" are due to two IPs, who have made no other contributions to the current text of the article. Choosing a title should be based on usage in reliable sources, not on what happens to be found in the current, dismal, sate of the article. –
Uanfala (talk)09:29, 24 April 2018 (UTC)reply
Support the move to
Torshi. The Persian word torši (ترشی) seems to be what the Ottoman Turkish türşî (ترشی) have derived from. All the other Turkic and European forms seem to share the etymology, with the -i in common. Turkish is the only form with the -u ending. --
Comedora (
talk)
13:58, 29 April 2018 (UTC)reply
The above discussion is preserved as an archive of a
requested move. Please do not modify it. Subsequent comments should be made in a new section on this talk page or in a
move review. No further edits should be made to this section.
Tunisian Torshi
In this page, Tunisia was not been mentioned. However, Tunisian people have a deep-rooted culinary history related to pickled vegetable and especially to Torshi. Torshi is a common word used by Tunisians that refer to pickled turnips with vinegar and salt. the sugar is not used. Some harissa is added when serving. It is a very common side dish, especially in the wintertime. Lablabi (Tunisian Chickpea soup) is most of the time served with torshi as a side dish. — Preceding
unsigned comment added by
Malika el khadhri (
talk •
contribs)
04:27, 14 December 2020 (UTC)reply
This article is within the scope of WikiProject Arab world, a collaborative effort to improve the coverage of the
Arab world on Wikipedia. If you would like to participate, please visit the project page, where you can join
the discussion and see a list of open tasks.Arab worldWikipedia:WikiProject Arab worldTemplate:WikiProject Arab worldArab world articles
This article is within the scope of WikiProject Turkey, a collaborative effort to improve the coverage of
Turkey and
related topics on Wikipedia. If you would like to participate, please visit the project page, where you can join
the discussion and see a list of open tasks.TurkeyWikipedia:WikiProject TurkeyTemplate:WikiProject TurkeyTurkey articles
This article is within the scope of WikiProject Food and drink, a collaborative effort to improve the coverage of
food and
drink related articles on Wikipedia. If you would like to participate, please visit the project page, where you can join
the discussion and see a list of open tasks.Food and drinkWikipedia:WikiProject Food and drinkTemplate:WikiProject Food and drinkFood and drink articles
Delete unrelated trivia sections found in articles. Please review
WP:Trivia and
WP:Handling trivia to learn how to do this.
Add the {{WikiProject Food and drink}} project banner to food and drink related articles and content to help bring them to the attention of members. For a complete list of banners for WikiProject Food and drink and its child projects,
select here.
This article is within the scope of WikiProject Iran, an attempt to build a comprehensive and detailed guide to articles related to
Iran on Wikipedia. If you would like to participate, please
join the project where you can contribute to the
discussions and help with our
open tasks.IranWikipedia:WikiProject IranTemplate:WikiProject IranIran articles
This article is within the scope of WikiProject Bulgaria, a collaborative effort to improve the coverage of
Bulgaria on Wikipedia. If you would like to participate, please visit the project page, where you can join
the discussion and see a list of open tasks.BulgariaWikipedia:WikiProject BulgariaTemplate:WikiProject BulgariaBulgaria articles
This article is within the scope of WikiProject Serbia, a collaborative effort to improve the coverage of
Serbia on Wikipedia. If you would like to participate, please visit the project page, where you can join
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Torshi is part of the WikiProject Albania, an attempt to co-ordinate articles relating to Albania on Wikipedia. If you would like to participate, you can edit the article attached to this page, or visit the
project page, where you can join the project and/or contribute to the
discussion. If you are new to editing Wikipedia visit the
welcome page so as to become familiar with the guidelines. If you would like to participate, please join the project and help with our
open tasks.AlbaniaWikipedia:WikiProject AlbaniaTemplate:WikiProject AlbaniaAlbania articles
This article is within the scope of WikiProject Greece, a collaborative effort to improve the coverage of
Greece on Wikipedia. If you would like to participate, please visit the project page, where you can join
the discussion and see a list of open tasks.GreeceWikipedia:WikiProject GreeceTemplate:WikiProject GreeceGreek articles
Wiki Education Foundation-supported course assignment
This article was the subject of a Wiki Education Foundation-supported course assignment, between 15 September 2020 and 10 December 2020. Further details are available
on the course page. Student editor(s):
TheArchitect1.
The following is a closed discussion of a
requested move. Please do not modify it. Subsequent comments should be made in a new section on the talk page. Editors desiring to contest the closing decision should consider a
move review. No further edits should be made to this section.
Repeatedly changing between "torshi" and "turshi" appears to have been a favourite pastime of this article's editors. Looking at the article's text through the WhoColor script, it appears that all but one of the uses of the term "torshi" are due to two IPs, who have made no other contributions to the current text of the article. Choosing a title should be based on usage in reliable sources, not on what happens to be found in the current, dismal, sate of the article. –
Uanfala (talk)09:29, 24 April 2018 (UTC)reply
Support the move to
Torshi. The Persian word torši (ترشی) seems to be what the Ottoman Turkish türşî (ترشی) have derived from. All the other Turkic and European forms seem to share the etymology, with the -i in common. Turkish is the only form with the -u ending. --
Comedora (
talk)
13:58, 29 April 2018 (UTC)reply
The above discussion is preserved as an archive of a
requested move. Please do not modify it. Subsequent comments should be made in a new section on this talk page or in a
move review. No further edits should be made to this section.
Tunisian Torshi
In this page, Tunisia was not been mentioned. However, Tunisian people have a deep-rooted culinary history related to pickled vegetable and especially to Torshi. Torshi is a common word used by Tunisians that refer to pickled turnips with vinegar and salt. the sugar is not used. Some harissa is added when serving. It is a very common side dish, especially in the wintertime. Lablabi (Tunisian Chickpea soup) is most of the time served with torshi as a side dish. — Preceding
unsigned comment added by
Malika el khadhri (
talk •
contribs)
04:27, 14 December 2020 (UTC)reply
This article was the subject of a Wiki Education Foundation-supported course assignment, between 15 September 2020 and 10 December 2020. Further details are available
on the course page. Student editor(s):
TheArchitect1.