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This article is within the scope of WikiProject Food and drink, a collaborative effort to improve the coverage of
food and
drink related articles on Wikipedia. If you would like to participate, please visit the project page, where you can join
the discussion and see a list of open tasks.Food and drinkWikipedia:WikiProject Food and drinkTemplate:WikiProject Food and drinkFood and drink articles
Delete unrelated trivia sections found in articles. Please review
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Inkyhack (
talk) 18:24, 15 February 2015 (UTC)Dr. Ken Albala is a well-known food historian who is frequently quoted in national and international media. I'm attempting to build a page about him because he has (in my opinion) become somewhat of a celebrity in the world of history authors. I reached out to Dr. Albala and asked him to submit some information for this page. He sent me quite a bit of info and I have attempted to reduce it down to basic facts and information. I have attempted to find third-party references to as many pieces of information that I could locate. I'm hoping this passes muster.reply
This article must adhere to the biographies of living persons (BLP) policy, even if it is not a biography, because it contains material about living persons. Contentious material about living persons that is unsourced or
poorly sourcedmust be removed immediately from the article and its talk page, especially if potentially
libellous. If such material is repeatedly inserted, or if you have other concerns, please report the issue to
this noticeboard.If you are a subject of this article, or acting on behalf of one, and you need help, please see this help page.
This article is rated Stub-class on Wikipedia's
content assessment scale. It is of interest to the following
WikiProjects:
This article was reviewed by member(s) of WikiProject Articles for creation. The project works to allow users to contribute quality articles and media files to the encyclopedia and track their progress as they are developed. To participate, please visit the
project page for more information.Articles for creationWikipedia:WikiProject Articles for creationTemplate:WikiProject Articles for creationAfC articles
This article is within the scope of WikiProject Biography, a collaborative effort to create, develop and organize Wikipedia's articles about people. All interested editors are invited to
join the project and
contribute to the discussion. For instructions on how to use this banner, please refer to the
documentation.BiographyWikipedia:WikiProject BiographyTemplate:WikiProject Biographybiography articles
This article is within the scope of WikiProject Food and drink, a collaborative effort to improve the coverage of
food and
drink related articles on Wikipedia. If you would like to participate, please visit the project page, where you can join
the discussion and see a list of open tasks.Food and drinkWikipedia:WikiProject Food and drinkTemplate:WikiProject Food and drinkFood and drink articles
Delete unrelated trivia sections found in articles. Please review
WP:Trivia and
WP:Handling trivia to learn how to do this.
Add the {{WikiProject Food and drink}} project banner to food and drink related articles and content to help bring them to the attention of members. For a complete list of banners for WikiProject Food and drink and its child projects,
select here.
Consider joining this project's
Assessment task force. List any project ideas in this section
Note: These lists are
transcluded from the project's tasks pages.
Inkyhack (
talk) 18:24, 15 February 2015 (UTC)Dr. Ken Albala is a well-known food historian who is frequently quoted in national and international media. I'm attempting to build a page about him because he has (in my opinion) become somewhat of a celebrity in the world of history authors. I reached out to Dr. Albala and asked him to submit some information for this page. He sent me quite a bit of info and I have attempted to reduce it down to basic facts and information. I have attempted to find third-party references to as many pieces of information that I could locate. I'm hoping this passes muster.reply