YAGEN - Encyclopedia Information

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You can help expand this article with text translated from the corresponding article in Japanese. (February 2024) Click [show] for important translation instructions.

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You must provide copyright attribution in the edit summary accompanying your translation by providing an interlanguage link to the source of your translation. A model attribution edit summary is Content in this edit is translated from the existing Japanese Wikipedia article at [[:ja:薬研]]; see its history for attribution.
You may also add the template {{Translated|ja|薬研}} to the talk page.
For more guidance, see Wikipedia:Translation.

You can help expand this article with text translated from the corresponding article in French. (February 2024) Click [show] for important translation instructions.

View a machine-translated version of the French article.
Machine translation, like DeepL or Google Translate, is a useful starting point for translations, but translators must revise errors as necessary and confirm that the translation is accurate, rather than simply copy-pasting machine-translated text into the English Wikipedia.
Consider adding a topic to this template: there are already 1,459 articles in the main category, and specifying|topic= will aid in categorization.
Do not translate text that appears unreliable or low-quality. If possible, verify the text with references provided in the foreign-language article.
You must provide copyright attribution in the edit summary accompanying your translation by providing an interlanguage link to the source of your translation. A model attribution edit summary is Content in this edit is translated from the existing French Wikipedia article at [[:fr:Yagen]]; see its history for attribution.
You may also add the template {{Translated|fr|Yagen}} to the talk page.
For more guidance, see Wikipedia:Translation.

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Yagen (薬研) is a crushing tool used in phytotherapy in Japan. It uses a wheel which is rolled back and forth to crush ingredients.

It differs from Mortar and pestle used in Japanese cuisine, which are called suribachi (擂鉢) and surikogi (擂粉木).

This tool article is a stub. You can help Wikipedia by expanding it.

This article related to the culture of Japan is a stub. You can help Wikipedia by expanding it.

This article has multiple issues. Please help improve it or discuss these issues on the talk page. ( Learn how and when to remove these template messages)

You can help expand this article with text translated from the corresponding article in Japanese. (February 2024) Click [show] for important translation instructions.

View a machine-translated version of the Japanese article.
Machine translation, like DeepL or Google Translate, is a useful starting point for translations, but translators must revise errors as necessary and confirm that the translation is accurate, rather than simply copy-pasting machine-translated text into the English Wikipedia.
Consider adding a topic to this template: there are already 1,178 articles in the main category, and specifying|topic= will aid in categorization.
Do not translate text that appears unreliable or low-quality. If possible, verify the text with references provided in the foreign-language article.
You must provide copyright attribution in the edit summary accompanying your translation by providing an interlanguage link to the source of your translation. A model attribution edit summary is Content in this edit is translated from the existing Japanese Wikipedia article at [[:ja:薬研]]; see its history for attribution.
You may also add the template {{Translated|ja|薬研}} to the talk page.
For more guidance, see Wikipedia:Translation.

You can help expand this article with text translated from the corresponding article in French. (February 2024) Click [show] for important translation instructions.

View a machine-translated version of the French article.
Machine translation, like DeepL or Google Translate, is a useful starting point for translations, but translators must revise errors as necessary and confirm that the translation is accurate, rather than simply copy-pasting machine-translated text into the English Wikipedia.
Consider adding a topic to this template: there are already 1,459 articles in the main category, and specifying|topic= will aid in categorization.
Do not translate text that appears unreliable or low-quality. If possible, verify the text with references provided in the foreign-language article.
You must provide copyright attribution in the edit summary accompanying your translation by providing an interlanguage link to the source of your translation. A model attribution edit summary is Content in this edit is translated from the existing French Wikipedia article at [[:fr:Yagen]]; see its history for attribution.
You may also add the template {{Translated|fr|Yagen}} to the talk page.
For more guidance, see Wikipedia:Translation.

( Learn how and when to remove this message)

Yagen (薬研) is a crushing tool used in phytotherapy in Japan. It uses a wheel which is rolled back and forth to crush ingredients.

It differs from Mortar and pestle used in Japanese cuisine, which are called suribachi (擂鉢) and surikogi (擂粉木).

This tool article is a stub. You can help Wikipedia by expanding it.

This article related to the culture of Japan is a stub. You can help Wikipedia by expanding it.

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