This page is designed to be transcluded to the Open tasks page. Edits here will need to be verified on the main page.

The most urgent priorities for the project are the following stubs :

• Top

- Dish (food)

- G-Fuel very well known energy drink; stub

Then there are the following High Stubs :

• Techniques - Basting, Brining, Frying, Ladle (spoon), Purée, Rice (cooking), Simmering
• Misc - Finger food, Gourmand, Maître d', Seasoning, Silver service
• Produce - Aspic, Dried vine fruit, White rice
• Food - Aji (food), Embutido/Enchido, Quenelle, Roulade, Tart, Vinaigrette (food)
• Cuisines - Asian cuisine, Cuisine of Kuwait

In regards to the magnitude of this project:

• Currently there are 10,189 Food and drink articles that have been classified as stubs.
• There 17 sub categories in this grouping, with some sub-categories having their own sub-sub-categories.
• There are approximately just over 10,000 Food and drink related articles that meet stub classification.

If you'd like to encourage work on a particular Mid or Low stub, add it to the bottom of the relevant category below :

Beverages

Cooking

• Bread starter

Cooking schools

Chefs

• Joël Robuchon, Prosper Montagné

Cuisine

• Cuisine of Uzbekistan

Dining

• Brasserie, Service à la française

Foods

Food industry

• Food distribution

Food Organizations

Food Politics

Food Science

Meals

Meal Courses

Nutrition

Occupations

Other

• Honey dipper

Restaurants & food service

• The Pump Room, Chicago
• Looney's Pub