This template is within the scope of WikiProject Food and drink, a collaborative effort to improve the coverage of
food and
drink related articles on Wikipedia. If you would like to participate, please visit the project page, where you can join
the discussion and see a list of open tasks.Food and drinkWikipedia:WikiProject Food and drinkTemplate:WikiProject Food and drinkFood and drink articles
Delete unrelated trivia sections found in articles. Please review
WP:Trivia and
WP:Handling trivia to learn how to do this.
Add the {{WikiProject Food and drink}} project banner to food and drink related articles and content to help bring them to the attention of members. For a complete list of banners for WikiProject Food and drink and its child projects,
select here.
Consider joining this project's
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Categorization
I'm not sure if these "analogue" categories are apt. Many non-vegetarians eat tofu as tofu, without considering it to be an inferior substitute for something else. It's also missing
nattō, which doesn't appear to fit into any row. By the way, there appears to be quite a few articles listed at
Fermented soy products. —
Tokek (
talk)
Thanks for the link. I disagree, however, with the editor because I don't see what the harm was in the convenience of linking to the individual soy products directly, before it was replaced with a link to a category of foods. The way the article
fermented bean paste is worded and the way it is listed in the "See also" section of
fermented soy products instead of the main list suggests that the category may not be a direct subcategory of soy products anyway. In fact, I have a new idea for a [[Category:...]] now.—
Tokek (
talk) 23:44, 14 April 2008 (UTC)reply
soy controversy
The "soy controversy" links leads nowhere.
Whotookthatguy (
talk) 04:47, 14 July 2008 (UTC)reply
This template is within the scope of WikiProject Food and drink, a collaborative effort to improve the coverage of
food and
drink related articles on Wikipedia. If you would like to participate, please visit the project page, where you can join
the discussion and see a list of open tasks.Food and drinkWikipedia:WikiProject Food and drinkTemplate:WikiProject Food and drinkFood and drink articles
Delete unrelated trivia sections found in articles. Please review
WP:Trivia and
WP:Handling trivia to learn how to do this.
Add the {{WikiProject Food and drink}} project banner to food and drink related articles and content to help bring them to the attention of members. For a complete list of banners for WikiProject Food and drink and its child projects,
select here.
Consider joining this project's
Assessment task force. List any project ideas in this section
Note: These lists are
transcluded from the project's tasks pages.
Categorization
I'm not sure if these "analogue" categories are apt. Many non-vegetarians eat tofu as tofu, without considering it to be an inferior substitute for something else. It's also missing
nattō, which doesn't appear to fit into any row. By the way, there appears to be quite a few articles listed at
Fermented soy products. —
Tokek (
talk)
Thanks for the link. I disagree, however, with the editor because I don't see what the harm was in the convenience of linking to the individual soy products directly, before it was replaced with a link to a category of foods. The way the article
fermented bean paste is worded and the way it is listed in the "See also" section of
fermented soy products instead of the main list suggests that the category may not be a direct subcategory of soy products anyway. In fact, I have a new idea for a [[Category:...]] now.—
Tokek (
talk) 23:44, 14 April 2008 (UTC)reply
soy controversy
The "soy controversy" links leads nowhere.
Whotookthatguy (
talk) 04:47, 14 July 2008 (UTC)reply