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I am considering adding a section on characteristics that would clarify what qualifies as "third wave" coffee. Some parts of the second paragraph could be expanded. Information would include general roasting techniques, brewing equipment, characteristics of third wave shops, and comparisons to other schools of thought within the specialty coffee movement. Any objections? Markjohnson303 ( talk) —Preceding undated comment added 19:58, 28 November 2010 (UTC).
The claim that wine is by nature artisinal is untrue. Much wine that is produced is very much a commodity. There should be another means of conveying this aspect of the definition of third wave coffee. — Preceding unsigned comment added by 76.24.187.184 ( talk) 00:43, 28 July 2011 (UTC)
I am about to delete the claim that Peets has anything to do with Third Wave. I have always thought of it was second wave, long before the idea of 3rd wave existed, and an article like this seems to agree that it, like Starbucks is 2nd, not 3rd wave. -- David Tornheim ( talk) 22:06, 30 July 2019 (UTC)
I've added a NPOV template to the page, and citation tags. This article reads like an advertisement for "Third-Wave Coffee," needs clearer language, and better sources. theBOBbobato ( talk) 20:04, 11 June 2020 (UTC)
This page is very North America centric, which isn't a problem in itself, the problem is that it never acknowledges that and never relates the coffee culture it describes to the coffee culture in other parts of the world. Instead it reads as if it were describing a universal phenomenon.
A more accurate term would be something like "Third wave of coffee in North America"
Other countries, even other western countries (eg. Australia, Italy, Norway) have their own coffee culture completely distinct from the US.— Preceding unsigned comment added by 194.223.180.220 ( talk • contribs) 04:11, 6 August 2021 (UTC)
Fix it yourself instead of just talking about it. If you notice an unambiguous error or problem that any reasonable person would recommend fixing, the best course of action may be to be bold and fix it yourself rather than bringing it to someone's attention in the form of a comment or complaint. In the time it takes to write about the problem, you could instead improve the encyclopedia.
Abductive the previous short description was "Movement aiming to enhance coffee diversity", which you changed to "Movement aiming to reduce inequality in the coffee business". I think the original was confusing, but referred to diversity in the contents of the coffee cup, rather than in the coffee business, so I have changed it to "iteration of the coffee business that began in the year 2000", based on the third-wave feminism short description. Any better ideas are welcome. TSventon ( talk) 06:21, 1 January 2022 (UTC)
Coffee business movement starting in 2000which is shorter (per WP:SDSHORT) and simplifies the statement without trying to define the motives — GhostInTheMachine talk to me 12:22, 1 January 2022 (UTC)
The Anome, this article doesn't need coordinates. Does it need a tag to make that clear? Apologies if have asked the same question before. TSventon ( talk) 13:10, 2 September 2022 (UTC)
![]() | This page was
proposed for deletion by
RHaworth (
talk ·
contribs) on 1 July 2009 with the comment: non-notable neologism It was contested by Coffeegeeky ( talk · contribs) on 2009-07-01 |
![]() | This article is rated Start-class on Wikipedia's
content assessment scale. It is of interest to the following WikiProjects: | |||||||||||||||||
|
I am considering adding a section on characteristics that would clarify what qualifies as "third wave" coffee. Some parts of the second paragraph could be expanded. Information would include general roasting techniques, brewing equipment, characteristics of third wave shops, and comparisons to other schools of thought within the specialty coffee movement. Any objections? Markjohnson303 ( talk) —Preceding undated comment added 19:58, 28 November 2010 (UTC).
The claim that wine is by nature artisinal is untrue. Much wine that is produced is very much a commodity. There should be another means of conveying this aspect of the definition of third wave coffee. — Preceding unsigned comment added by 76.24.187.184 ( talk) 00:43, 28 July 2011 (UTC)
I am about to delete the claim that Peets has anything to do with Third Wave. I have always thought of it was second wave, long before the idea of 3rd wave existed, and an article like this seems to agree that it, like Starbucks is 2nd, not 3rd wave. -- David Tornheim ( talk) 22:06, 30 July 2019 (UTC)
I've added a NPOV template to the page, and citation tags. This article reads like an advertisement for "Third-Wave Coffee," needs clearer language, and better sources. theBOBbobato ( talk) 20:04, 11 June 2020 (UTC)
This page is very North America centric, which isn't a problem in itself, the problem is that it never acknowledges that and never relates the coffee culture it describes to the coffee culture in other parts of the world. Instead it reads as if it were describing a universal phenomenon.
A more accurate term would be something like "Third wave of coffee in North America"
Other countries, even other western countries (eg. Australia, Italy, Norway) have their own coffee culture completely distinct from the US.— Preceding unsigned comment added by 194.223.180.220 ( talk • contribs) 04:11, 6 August 2021 (UTC)
Fix it yourself instead of just talking about it. If you notice an unambiguous error or problem that any reasonable person would recommend fixing, the best course of action may be to be bold and fix it yourself rather than bringing it to someone's attention in the form of a comment or complaint. In the time it takes to write about the problem, you could instead improve the encyclopedia.
Abductive the previous short description was "Movement aiming to enhance coffee diversity", which you changed to "Movement aiming to reduce inequality in the coffee business". I think the original was confusing, but referred to diversity in the contents of the coffee cup, rather than in the coffee business, so I have changed it to "iteration of the coffee business that began in the year 2000", based on the third-wave feminism short description. Any better ideas are welcome. TSventon ( talk) 06:21, 1 January 2022 (UTC)
Coffee business movement starting in 2000which is shorter (per WP:SDSHORT) and simplifies the statement without trying to define the motives — GhostInTheMachine talk to me 12:22, 1 January 2022 (UTC)
The Anome, this article doesn't need coordinates. Does it need a tag to make that clear? Apologies if have asked the same question before. TSventon ( talk) 13:10, 2 September 2022 (UTC)