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There's a theory that this drink has given name to the disease of Scurvy, in various languages, see [1]. Any comments? Other sources? 惑乱 分からん * \)/ (\ (< \) (2 /) /)/ * 17:04, 7 August 2007 (UTC)
According to this there could webb be something to the skyr to scurvy connection, especially since the icelandic word for scurvy is literally translated as "skyr swelling": http://www.etymonline.com/index.php?term=scurvy Skyr is not "strained yoghurt". Skyr is cheese, and made that way.
Maybe my sense of what "traditionally" means is different than others, but pasteurization only goes back about a hundred years, so traditionally skyr was made with raw milk, and would not have required the addition of cultures as lactobacillus and such are already present in raw milk (fermented or "soured" milk products were common in most cultures prior to the dominance of pasteurization). —Preceding unsigned comment added by Ericjs ( talk • contribs) 05:13, 3 February 2009 (UTC)
Skyr is absolutely not UNIQUE to Icelandic cuisine. It has been used in Norway for millennia, and different varieties are still popular there. I will change the wording in the article. —Preceding unsigned comment added by Sparviere ( talk • contribs) 16:28, 13 November 2009 (UTC)
This article claims that it was invented by icelandic farmers and in that way it directly contradict other articles in here. So could someone please provide a proper source with information about where it was invented and how and if there's several storied about it's invention then perhaps that should also be mentioned. Luredreier ( talk) 08:05, 12 January 2011 (UTC)
I've added a small part about the production of Skyr. Please feel free to improve and add more references. NicoLaan ( talk) 09:50, 25 July 2017 (UTC)
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There's a theory that this drink has given name to the disease of Scurvy, in various languages, see [1]. Any comments? Other sources? 惑乱 分からん * \)/ (\ (< \) (2 /) /)/ * 17:04, 7 August 2007 (UTC)
According to this there could webb be something to the skyr to scurvy connection, especially since the icelandic word for scurvy is literally translated as "skyr swelling": http://www.etymonline.com/index.php?term=scurvy Skyr is not "strained yoghurt". Skyr is cheese, and made that way.
Maybe my sense of what "traditionally" means is different than others, but pasteurization only goes back about a hundred years, so traditionally skyr was made with raw milk, and would not have required the addition of cultures as lactobacillus and such are already present in raw milk (fermented or "soured" milk products were common in most cultures prior to the dominance of pasteurization). —Preceding unsigned comment added by Ericjs ( talk • contribs) 05:13, 3 February 2009 (UTC)
Skyr is absolutely not UNIQUE to Icelandic cuisine. It has been used in Norway for millennia, and different varieties are still popular there. I will change the wording in the article. —Preceding unsigned comment added by Sparviere ( talk • contribs) 16:28, 13 November 2009 (UTC)
This article claims that it was invented by icelandic farmers and in that way it directly contradict other articles in here. So could someone please provide a proper source with information about where it was invented and how and if there's several storied about it's invention then perhaps that should also be mentioned. Luredreier ( talk) 08:05, 12 January 2011 (UTC)
I've added a small part about the production of Skyr. Please feel free to improve and add more references. NicoLaan ( talk) 09:50, 25 July 2017 (UTC)
Hello fellow Wikipedians,
I have just modified one external link on Skyr. Please take a moment to review my edit. If you have any questions, or need the bot to ignore the links, or the page altogether, please visit this simple FaQ for additional information. I made the following changes:
When you have finished reviewing my changes, you may follow the instructions on the template below to fix any issues with the URLs.
This message was posted before February 2018.
After February 2018, "External links modified" talk page sections are no longer generated or monitored by InternetArchiveBot. No special action is required regarding these talk page notices, other than
regular verification using the archive tool instructions below. Editors
have permission to delete these "External links modified" talk page sections if they want to de-clutter talk pages, but see the
RfC before doing mass systematic removals. This message is updated dynamically through the template {{
source check}}
(last update: 5 June 2024).
Cheers.— InternetArchiveBot ( Report bug) 21:59, 30 December 2017 (UTC)
The following Wikimedia Commons file used on this page or its Wikidata item has been nominated for speedy deletion:
You can see the reason for deletion at the file description page linked above. — Community Tech bot ( talk) 09:07, 15 September 2022 (UTC)
The following Wikimedia Commons file used on this page or its Wikidata item has been nominated for deletion:
Participate in the deletion discussion at the nomination page. — Community Tech bot ( talk) 10:37, 15 September 2022 (UTC)