This
level-5 vital article is rated Start-class on Wikipedia's
content assessment scale. It is of interest to the following WikiProjects: | ||||||||||||||||||||||||||||
|
I'm unsure if this is in actuality a copyright violation, it looks more like a "reverse copyright violation" at least insofar as the website mentioned seems to have poached its content (home page) from Wikipedia. The text is almost identical to that from the 01/08/06 12:15 edit of this page, which is prior to the date of registration of the domain. The content of Wikipedia has since been revised. RobertWrayUK 11:27, 22 December 2006 (UTC)
The website mentioned as the original source looks pretty much auto-generated, and despite claiming copyright, credits wikipedia for its content "(Thanks to Wikipedia for this helpful Caribbean Cuisine guide.)" Looks like a reverse violation to be sure. -- 87.194.191.97 11:58, 18 January 2007 (UTC)
Look at the page history, this article grew here organically. Guettarda 13:51, 18 January 2007 (UTC)
Please delete this article. It seems like it was started early in the history of Wikipedia (2006, still early), but each country developed their own cuisine page. I tried to fix this article. But there is no point in even trying. There is no such thing as one Caribbean cuisine, as its so diverse and different. For example Anglo Caribbean food in the southern Caribbean (which is already very diverse) is very different from Latin/Spanish derived food in the Spanish speaking islands. Thats the reason it was never developed beyond starting a stub. Its very difficult to cover all these islands food within one article which are already diverse within. It also covered in each countrys page, region and in this Americas Food section /info/en/?search=List_of_cuisines_of_the_Americas Starbwoy ( talk) 21:26, 9 July 2017 (UTC)
"Over time, food from the Caribbean has evolved into a narrative technique through which their culture has been accentuated and promoted. However, by studying Caribbean culture through a literary lens there then runs the risk of generalizing exoticist ideas about food practices from the tropics. Some food theorists argue that this depiction of Caribbean food in various forms of media contributes to the inaccurate conceptions revolving around their culinary practices, which are much more grounded in unpleasant historical events. Therefore, it can be argued that the connection between the idea of the Caribbean being the ultimate paradise and Caribbean food being exotic is based on inaccurate information."
What on earth does this paragraph mean? It is completely impenetrable. Can someone who DOES understand it re-write it in day-to-day jargon-free English, please? Please! Markcymru ( talk) 16:18, 21 April 2021 (UTC)
This
level-5 vital article is rated Start-class on Wikipedia's
content assessment scale. It is of interest to the following WikiProjects: | ||||||||||||||||||||||||||||
|
I'm unsure if this is in actuality a copyright violation, it looks more like a "reverse copyright violation" at least insofar as the website mentioned seems to have poached its content (home page) from Wikipedia. The text is almost identical to that from the 01/08/06 12:15 edit of this page, which is prior to the date of registration of the domain. The content of Wikipedia has since been revised. RobertWrayUK 11:27, 22 December 2006 (UTC)
The website mentioned as the original source looks pretty much auto-generated, and despite claiming copyright, credits wikipedia for its content "(Thanks to Wikipedia for this helpful Caribbean Cuisine guide.)" Looks like a reverse violation to be sure. -- 87.194.191.97 11:58, 18 January 2007 (UTC)
Look at the page history, this article grew here organically. Guettarda 13:51, 18 January 2007 (UTC)
Please delete this article. It seems like it was started early in the history of Wikipedia (2006, still early), but each country developed their own cuisine page. I tried to fix this article. But there is no point in even trying. There is no such thing as one Caribbean cuisine, as its so diverse and different. For example Anglo Caribbean food in the southern Caribbean (which is already very diverse) is very different from Latin/Spanish derived food in the Spanish speaking islands. Thats the reason it was never developed beyond starting a stub. Its very difficult to cover all these islands food within one article which are already diverse within. It also covered in each countrys page, region and in this Americas Food section /info/en/?search=List_of_cuisines_of_the_Americas Starbwoy ( talk) 21:26, 9 July 2017 (UTC)
"Over time, food from the Caribbean has evolved into a narrative technique through which their culture has been accentuated and promoted. However, by studying Caribbean culture through a literary lens there then runs the risk of generalizing exoticist ideas about food practices from the tropics. Some food theorists argue that this depiction of Caribbean food in various forms of media contributes to the inaccurate conceptions revolving around their culinary practices, which are much more grounded in unpleasant historical events. Therefore, it can be argued that the connection between the idea of the Caribbean being the ultimate paradise and Caribbean food being exotic is based on inaccurate information."
What on earth does this paragraph mean? It is completely impenetrable. Can someone who DOES understand it re-write it in day-to-day jargon-free English, please? Please! Markcymru ( talk) 16:18, 21 April 2021 (UTC)