From Wikipedia, the free encyclopedia

Introduction

A cup of black coffee

Coffee is a beverage brewed from roasted coffee beans. Darkly colored, bitter, and slightly acidic, coffee has a stimulating effect on humans, primarily due to its caffeine content. It has the highest sales in the world market for hot drinks.

The seeds of the Coffea plant's fruits are separated to produce unroasted green coffee beans. The beans are roasted and then ground into fine particles typically steeped in hot water before being filtered out, producing a cup of coffee. It is usually served hot, although chilled or iced coffee is common. Coffee can be prepared and presented in a variety of ways (e.g., espresso, French press, caffè latte, or already-brewed canned coffee). Sugar, sugar substitutes, milk, and cream are often added to mask the bitter taste or enhance the flavor.

Though coffee is now a global commodity, it has a long history tied closely to food traditions around the Red Sea. The earliest credible evidence of coffee drinking as the modern beverage appears in modern-day Yemen in southern Arabia in the middle of the 15th century in Sufi shrines, where coffee seeds were first roasted and brewed in a manner similar to how it is now prepared for drinking. The coffee beans were procured by the Yemenis from the Ethiopian Highlands via coastal Somali intermediaries, and cultivated in Yemen. By the 16th century, the drink had reached the rest of the Middle East and North Africa, later spreading to Europe. ( Full article...)

Coffee beans being sorted and pulped by workers and volunteers, on an organic, fair-trade, shade-grown coffee plantation in Guatemala
Organic coffee is coffee produced without the aid of artificial chemical substances, such as certain additives or some pesticides and herbicides. ( Full article...)
List of selected articles

General images - show new batch

The following are images from various coffee-related articles on Wikipedia.

More did you know? - show another

Selected drink - show another

A caffè americano in Bangalore

Caffè americano (Italian: [kafˈfɛ ameriˈkaːno]; Spanish: café americano; lit.'American coffee'), also known as americano or American, is a type of coffee drink prepared by diluting an espresso shot with hot water at a 1:3 to 1:4 ratio, resulting in a drink that retains the complex flavors of espresso, but in a lighter way. Its strength varies with the number of shots of espresso and the amount of water added. The name is also spelled with varying capitalization and use of diacritics: e.g., "café americano".

In Italy, caffè americano may mean either espresso with hot water or long-filtered coffee, but the latter is more precisely called caffè all'americana ( lit.'American-style coffee'). ( Full article...)

Selected image - show another

Caffè correttos
Caffè correttos
Caffè corretto is an Italian beverage that consists of a shot of espresso with a shot of liquor, usually grappa, and sometimes sambuca or brandy.

Did you know (auto-generated)

Topics

Categories

Roasted coffee beans
Roasted coffee beans
Select [►] to view subcategories

Related portals

Related WikiProjects

Associated Wikimedia

The following Wikimedia Foundation sister projects provide more on this subject:

Web resources

Wikipedia's portals

From Wikipedia, the free encyclopedia

Introduction

A cup of black coffee

Coffee is a beverage brewed from roasted coffee beans. Darkly colored, bitter, and slightly acidic, coffee has a stimulating effect on humans, primarily due to its caffeine content. It has the highest sales in the world market for hot drinks.

The seeds of the Coffea plant's fruits are separated to produce unroasted green coffee beans. The beans are roasted and then ground into fine particles typically steeped in hot water before being filtered out, producing a cup of coffee. It is usually served hot, although chilled or iced coffee is common. Coffee can be prepared and presented in a variety of ways (e.g., espresso, French press, caffè latte, or already-brewed canned coffee). Sugar, sugar substitutes, milk, and cream are often added to mask the bitter taste or enhance the flavor.

Though coffee is now a global commodity, it has a long history tied closely to food traditions around the Red Sea. The earliest credible evidence of coffee drinking as the modern beverage appears in modern-day Yemen in southern Arabia in the middle of the 15th century in Sufi shrines, where coffee seeds were first roasted and brewed in a manner similar to how it is now prepared for drinking. The coffee beans were procured by the Yemenis from the Ethiopian Highlands via coastal Somali intermediaries, and cultivated in Yemen. By the 16th century, the drink had reached the rest of the Middle East and North Africa, later spreading to Europe. ( Full article...)

Coffee beans being sorted and pulped by workers and volunteers, on an organic, fair-trade, shade-grown coffee plantation in Guatemala
Organic coffee is coffee produced without the aid of artificial chemical substances, such as certain additives or some pesticides and herbicides. ( Full article...)
List of selected articles

General images - show new batch

The following are images from various coffee-related articles on Wikipedia.

More did you know? - show another

Selected drink - show another

A caffè americano in Bangalore

Caffè americano (Italian: [kafˈfɛ ameriˈkaːno]; Spanish: café americano; lit.'American coffee'), also known as americano or American, is a type of coffee drink prepared by diluting an espresso shot with hot water at a 1:3 to 1:4 ratio, resulting in a drink that retains the complex flavors of espresso, but in a lighter way. Its strength varies with the number of shots of espresso and the amount of water added. The name is also spelled with varying capitalization and use of diacritics: e.g., "café americano".

In Italy, caffè americano may mean either espresso with hot water or long-filtered coffee, but the latter is more precisely called caffè all'americana ( lit.'American-style coffee'). ( Full article...)

Selected image - show another

Caffè correttos
Caffè correttos
Caffè corretto is an Italian beverage that consists of a shot of espresso with a shot of liquor, usually grappa, and sometimes sambuca or brandy.

Did you know (auto-generated)

Topics

Categories

Roasted coffee beans
Roasted coffee beans
Select [►] to view subcategories

Related portals

Related WikiProjects

Associated Wikimedia

The following Wikimedia Foundation sister projects provide more on this subject:

Web resources

Wikipedia's portals


Videos

Youtube | Vimeo | Bing

Websites

Google | Yahoo | Bing

Encyclopedia

Google | Yahoo | Bing

Facebook