 | This article needs additional citations for
verification. (June 2017) |
.jpg) A tempeh
Reuben pita sandwich | |
| Type | Sandwich |
|---|---|
| Main ingredients | Bread, various fillings |
A pocket sandwich is a sandwich which is made using a single piece of folded or hollowed bread, such as a pita, which is made from dough cooked with fillings inside.
Types
- Hot Pockets
- Fougasse
- Calzone
- Stromboli
- Pita
- Runza
- Pepperoni roll
- Pizza rolls
- Hot dogs
- McStuffins: a form of the pocket sandwich served at McDonald's in 1993 [1]
Shelf-stable rations
The US Army has developed shelf-stable pocket sandwiches as combat feeding rations (the First Strike Ration) for its troops on-the-go. The sandwiches are engineered to prevent microbial growth through the use of specialized water treatment, acidic content (naturally, through ingredient selection; or by the addition of food-grade acids), special multi-layer foil packaging, and oxygen-absorbing packets. [2]
See also
References
- ^ "McStuffin, Fried Chicken New on Some McD's Menus". Apnewsarchive.com. 1993-05-28. Retrieved 2014-05-20.
- ^ "US ARMY PUB: Shelf-stable pocket sandwiches" (PDF). Archived from the original (PDF) on 2016-12-24. Retrieved 2007-04-06.
 | This food-related article is a stub. You can help Wikipedia by expanding it. |
| This article needs additional citations for
verification. (June 2017) |
|
A tempeh
Reuben pita sandwich | |
| Type | Sandwich |
|---|---|
| Main ingredients | Bread, various fillings |
A pocket sandwich is a sandwich which is made using a single piece of folded or hollowed bread, such as a pita, which is made from dough cooked with fillings inside.
Types
- Hot Pockets
- Fougasse
- Calzone
- Stromboli
- Pita
- Runza
- Pepperoni roll
- Pizza rolls
- Hot dogs
- McStuffins: a form of the pocket sandwich served at McDonald's in 1993 [1]
Shelf-stable rations
The US Army has developed shelf-stable pocket sandwiches as combat feeding rations (the First Strike Ration) for its troops on-the-go. The sandwiches are engineered to prevent microbial growth through the use of specialized water treatment, acidic content (naturally, through ingredient selection; or by the addition of food-grade acids), special multi-layer foil packaging, and oxygen-absorbing packets. [2]
See also
References
- ^ "McStuffin, Fried Chicken New on Some McD's Menus". Apnewsarchive.com. 1993-05-28. Retrieved 2014-05-20.
- ^ "US ARMY PUB: Shelf-stable pocket sandwiches" (PDF). Archived from the original (PDF) on 2016-12-24. Retrieved 2007-04-06.
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