From Wikipedia, the free encyclopedia

Lachnoanaerobaculum
Scientific classification
Domain:
Phylum:
Class:
Order:
Family:
Genus:
Lachnoanaerobaculum

Hedberg et al. 2012 [1]
Type species
Lachnoanaerobaculum umeaense [1]
Species

L. orale [1]
L. saburreum [1]
L. umeaense [1]

Lachnoanaerobaculum is a bacterial genus from the family of Lachnospiraceae which typically occurs in the human mouth and intestine. [1] [2] [3] [4]

References

  1. ^ a b c d e f Parte, A.C. "Lachnoanaerobaculum". LPSN.
  2. ^ "Lachnoanaerobaculum". www.uniprot.org.
  3. ^ Luigi, Nibali; Brian, Henderson (2016). The Human Microbiota and Chronic Disease: Dysbiosis as a Cause of Human Pathology. John Wiley & Sons. ISBN  978-1-118-98287-7.
  4. ^ Moore, Edward R.B.; Salvà-Serra, Francisco; Jaén-Luchoro, Daniel; Hammarström, Marie-Louise; Hammarström, Sten; Hedberg, Maria (2021). "Lachnoanaerobaculum". In Oren, Aharon (ed.). Bergey's Manual of Systematics of Archaea and Bacteria. pp. 1–15. doi: 10.1002/9781118960608.gbm02007. ISBN  978-1-118-96060-8. S2CID  245627214.

Further reading


From Wikipedia, the free encyclopedia

Lachnoanaerobaculum
Scientific classification
Domain:
Phylum:
Class:
Order:
Family:
Genus:
Lachnoanaerobaculum

Hedberg et al. 2012 [1]
Type species
Lachnoanaerobaculum umeaense [1]
Species

L. orale [1]
L. saburreum [1]
L. umeaense [1]

Lachnoanaerobaculum is a bacterial genus from the family of Lachnospiraceae which typically occurs in the human mouth and intestine. [1] [2] [3] [4]

References

  1. ^ a b c d e f Parte, A.C. "Lachnoanaerobaculum". LPSN.
  2. ^ "Lachnoanaerobaculum". www.uniprot.org.
  3. ^ Luigi, Nibali; Brian, Henderson (2016). The Human Microbiota and Chronic Disease: Dysbiosis as a Cause of Human Pathology. John Wiley & Sons. ISBN  978-1-118-98287-7.
  4. ^ Moore, Edward R.B.; Salvà-Serra, Francisco; Jaén-Luchoro, Daniel; Hammarström, Marie-Louise; Hammarström, Sten; Hedberg, Maria (2021). "Lachnoanaerobaculum". In Oren, Aharon (ed.). Bergey's Manual of Systematics of Archaea and Bacteria. pp. 1–15. doi: 10.1002/9781118960608.gbm02007. ISBN  978-1-118-96060-8. S2CID  245627214.

Further reading



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