Submission declined on 15 December 2023 by
Seawolf35 (
talk). This draft has been
reference-bombed. The reviewer has not checked all of the references and should not be required and is not required to check all of the references. If the author wishes to have some of the references evaluated in review of this draft, please specify, in AFC comments, which of the references are key. Please specify not less than
three nor more than five. This draft will not be reviewed further until the author identifies the key references.
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|
Submission declined on 25 June 2023 by
Asilvering (
talk). This draft's references do not show that the subject
qualifies for a Wikipedia article. In summary, the draft needs multiple published sources that are: Declined by
Asilvering 12 months ago.
|
The Food Planet Prize | |
---|---|
Awarded for | Innovative solutions that can help us shift to sustainable food systems within a ten-year timeframe |
Country | Sweden |
Presented by | The Curt Bergfors Foundation |
Reward(s) | 1 million Swedish krona, $2 million [1] |
First awarded | 2020 |
Last awarded | 2023 |
Website |
foodplanetprize |
Presented by the Curt Bergfors Foundation, the Food Planet Prize is the largest monetary award in the global food arena. [1] [2] [3] [4] [5] [6] It focuses on initiatives that impact how we produce, process, and consume food with a mission of reducing environmental impact. [7] [8] The founding capital is sourced from the private assets of Curt Bergfors, a Swedish entrepreneur who founded the chain Max Hamburgers. [9] [10] [11] [12] The foundation also funds a professorship at the Stockholm Resilience Centre at Stockholm University. [13] The prize received more than 1,000 nominations in 2023. [14] [15] Past winners include ColdHubs, a Nigerian project reducing food waste through solar-powered cold storage rooms, and B4Plastics, a Belgian project developing polymers for the fishing industry that biodegrade. [8] [16] [17] Each winner receives $2 million. [18] [4]
Jury members include Magnus Nilsson, Johan Rockström, and Lindiwe Majele Sibanda. [19] [20] [21] [22]
Year | Recipient | Nationality | Ref |
---|---|---|---|
2020 | The Land Institute | Salina, Kansas | [23] [24] |
2020 | Sanergy | USA/Kenya | [25] |
2020 | FutureFeed | Australia | [26] [27] [28] |
2020 | The International Centre of Insect Physiology and Ecology | Kenya | [29] [30] |
2020 | Blue Ventures | United Kingdom | [31] [32] |
2021 | GreenWave | USA | [16] [33] [34] |
2021 | B4Plastics | Belgium | [35] [36] [37] [16] |
2022 | The Global Mangrove Alliance | Global | [38] [4] [39] |
2022 | ColdHubs | Obinze, Nigeria | [40] [4] |
2023 | The Agrobiodiversity Index | Montpellier, France | [41] [42] |
{{
cite web}}
: CS1 maint: numeric names: authors list (
link)
Submission declined on 15 December 2023 by
Seawolf35 (
talk). This draft has been
reference-bombed. The reviewer has not checked all of the references and should not be required and is not required to check all of the references. If the author wishes to have some of the references evaluated in review of this draft, please specify, in AFC comments, which of the references are key. Please specify not less than
three nor more than five. This draft will not be reviewed further until the author identifies the key references.
Where to get help
How to improve a draft
You can also browse Wikipedia:Featured articles and Wikipedia:Good articles to find examples of Wikipedia's best writing on topics similar to your proposed article. Improving your odds of a speedy review To improve your odds of a faster review, tag your draft with relevant WikiProject tags using the button below. This will let reviewers know a new draft has been submitted in their area of interest. For instance, if you wrote about a female astronomer, you would want to add the Biography, Astronomy, and Women scientists tags. Editor resources
|
Submission declined on 25 June 2023 by
Asilvering (
talk). This draft's references do not show that the subject
qualifies for a Wikipedia article. In summary, the draft needs multiple published sources that are: Declined by
Asilvering 12 months ago.
|
The Food Planet Prize | |
---|---|
Awarded for | Innovative solutions that can help us shift to sustainable food systems within a ten-year timeframe |
Country | Sweden |
Presented by | The Curt Bergfors Foundation |
Reward(s) | 1 million Swedish krona, $2 million [1] |
First awarded | 2020 |
Last awarded | 2023 |
Website |
foodplanetprize |
Presented by the Curt Bergfors Foundation, the Food Planet Prize is the largest monetary award in the global food arena. [1] [2] [3] [4] [5] [6] It focuses on initiatives that impact how we produce, process, and consume food with a mission of reducing environmental impact. [7] [8] The founding capital is sourced from the private assets of Curt Bergfors, a Swedish entrepreneur who founded the chain Max Hamburgers. [9] [10] [11] [12] The foundation also funds a professorship at the Stockholm Resilience Centre at Stockholm University. [13] The prize received more than 1,000 nominations in 2023. [14] [15] Past winners include ColdHubs, a Nigerian project reducing food waste through solar-powered cold storage rooms, and B4Plastics, a Belgian project developing polymers for the fishing industry that biodegrade. [8] [16] [17] Each winner receives $2 million. [18] [4]
Jury members include Magnus Nilsson, Johan Rockström, and Lindiwe Majele Sibanda. [19] [20] [21] [22]
Year | Recipient | Nationality | Ref |
---|---|---|---|
2020 | The Land Institute | Salina, Kansas | [23] [24] |
2020 | Sanergy | USA/Kenya | [25] |
2020 | FutureFeed | Australia | [26] [27] [28] |
2020 | The International Centre of Insect Physiology and Ecology | Kenya | [29] [30] |
2020 | Blue Ventures | United Kingdom | [31] [32] |
2021 | GreenWave | USA | [16] [33] [34] |
2021 | B4Plastics | Belgium | [35] [36] [37] [16] |
2022 | The Global Mangrove Alliance | Global | [38] [4] [39] |
2022 | ColdHubs | Obinze, Nigeria | [40] [4] |
2023 | The Agrobiodiversity Index | Montpellier, France | [41] [42] |
{{
cite web}}
: CS1 maint: numeric names: authors list (
link)