Pseudoclavibacter helvolus | |
---|---|
Scientific classification | |
Domain: | Bacteria |
Phylum: | Actinomycetota |
Class: | Actinomycetia |
Order: | Micrococcales |
Family: | Microbacteriaceae |
Genus: | Pseudoclavibacter |
Species: | P. helvolus
|
Binomial name | |
Pseudoclavibacter helvolus Manaia et al. 2004
[1]
| |
Type strain | |
ATCC 13715 CCUG 43303 DSM 20419 IAM 14726 JCM 9491 NBRC 15775 TISTR 1509 [2] | |
Synonyms [2] | |
|
Pseudoclavibacter helvolus is a bacterium from the genus Pseudoclavibacter which has been first isolated from butter. [1] [2] [4] [5]
{{
cite journal}}
: Cite journal requires |journal=
(
help)CS1 maint: DOI inactive as of April 2024 (
link)
Pseudoclavibacter helvolus | |
---|---|
Scientific classification | |
Domain: | Bacteria |
Phylum: | Actinomycetota |
Class: | Actinomycetia |
Order: | Micrococcales |
Family: | Microbacteriaceae |
Genus: | Pseudoclavibacter |
Species: | P. helvolus
|
Binomial name | |
Pseudoclavibacter helvolus Manaia et al. 2004
[1]
| |
Type strain | |
ATCC 13715 CCUG 43303 DSM 20419 IAM 14726 JCM 9491 NBRC 15775 TISTR 1509 [2] | |
Synonyms [2] | |
|
Pseudoclavibacter helvolus is a bacterium from the genus Pseudoclavibacter which has been first isolated from butter. [1] [2] [4] [5]
{{
cite journal}}
: Cite journal requires |journal=
(
help)CS1 maint: DOI inactive as of April 2024 (
link)