From Wikipedia, the free encyclopedia
Santi Gervasio e Protasio

Zibello is a town in the Province of Parma in the Italian region Emilia-Romagna, located about 110 kilometres (68 mi) northwest of Bologna and about 30 kilometres (19 mi) northwest of Parma. It was an independent comune until 1 January 2016, when it merged with Polesine Parmense to form the new comune of Polesine Zibello.

The town is also known for the production of culatello di Zibello.

From Wikipedia, the free encyclopedia
Santi Gervasio e Protasio

Zibello is a town in the Province of Parma in the Italian region Emilia-Romagna, located about 110 kilometres (68 mi) northwest of Bologna and about 30 kilometres (19 mi) northwest of Parma. It was an independent comune until 1 January 2016, when it merged with Polesine Parmense to form the new comune of Polesine Zibello.

The town is also known for the production of culatello di Zibello.


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