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verification. (July 2023) |
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Course | Main course |
---|---|
Place of origin | Crimea |
Serving temperature | Hot |
Main ingredients | Beef, leek |
Yantiq or yantyk ( Crimean Tatar: yantıq, Turkish: cantık, Ukrainian: янтик) is a Crimean Tatar turnover. Unlike a cheburek, a yantiq is grilled without oil, not deep-fried. [1]
This article needs additional citations for
verification. (July 2023) |
![]() | |
Course | Main course |
---|---|
Place of origin | Crimea |
Serving temperature | Hot |
Main ingredients | Beef, leek |
Yantiq or yantyk ( Crimean Tatar: yantıq, Turkish: cantık, Ukrainian: янтик) is a Crimean Tatar turnover. Unlike a cheburek, a yantiq is grilled without oil, not deep-fried. [1]