The following articles have been assigned Top Level Importance in the Wikipedia:Wine Project article assessment program.

• American wine

1. Support Charleenmerced ^Talk 20:34, 3 March 2007
2. Support Bduke 21:54, 19 March 2007 (UTC) reply
3. Support mikaul 07:53, 28 March 2007 (UTC) reply
4. Support Gotox 23:59, 28 March 2007 (UTC) reply
5. Support -- Christopher Tanner, CCC 06:32, 6 April 2007 (UTC)tanner-christopher reply

PASSED Top Importance 6 April 2007

• Australian wine

1. Support Top 10 Global wine region Steve.Moulding 03:06, 16 February 2007 (UTC) reply
2. Support And rew D alby 14:16, 16 February 2007 (UTC) reply
3. Support mikaul 18:38, 16 February 2007 (UTC) reply
4. Support ◄ §ĉҺɑʀκs ► 01:00, 18 February 2007 (UTC) reply
5. Support Major wine region Agne ^Cheese/ ^Wine 20:09, 26 February 2007 (UTC) reply

PASSED Top Importance 26 February 2007

• Bordeaux wine

1. Support Major wine region and world recognize style. Agne ^Cheese/ ^Wine 20:12, 15 February 2007 (UTC) reply
2. Support The Bethling ^(Talk) 01:23, 16 February 2007 (UTC) reply
3. Support Steve.Moulding 03:06, 16 February 2007 (UTC) reply
4. Support Limegreen 03:46, 16 February 2007 (UTC) reply
5. Support Symposiarch 08:31, 16 February 2007 (UTC) reply

PASSED Top Importance 16 February 2007

• Burgundy wine

1. Support Major wine region and world recognize style. Agne ^Cheese/ ^Wine 20:12, 15 February 2007 (UTC) reply
2. Support The Bethling ^(Talk) 01:23, 16 February 2007 (UTC) reply
3. Support Limegreen 03:46, 16 February 2007 (UTC) reply
4. Support Symposiarch 08:31, 16 February 2007 (UTC) reply
5. Support mikaul 18:38, 16 February 2007 (UTC) reply

PASSED Top Importance 16 February 2007

• Cabernet Franc

1. Support -- Charleenmerced ^Talk 06:17, 6 March 2007 (UTC)Charleenmerced. This is an imp grape and should be top importance. reply
2. Support I admit to a Hungarian bias: even though I work in another region, noble rot is responsible for the world fame of Tokaji. varbal 22:13, 10 March 2007 (UTC) reply
3. Support Bduke 21:54, 19 March 2007 (UTC) reply
4. Support Christopher Tanner, CCC 07:30, 22 March 2007 Very important to Bordeaux blending
5. Support Camw 02:16, 23 March 2007 (UTC) reply

PASSED Top Importance 23 March 2007

• Cabernet Sauvignon

1. Support One of the "Big 6" Grapes - The Bethling ^(Talk) 01:23, 16 February 2007 (UTC) reply
2. Support Steve.Moulding 03:06, 16 February 2007 (UTC) reply
3. Support Limegreen 03:46, 16 February 2007 (UTC) reply
4. Support Agne ^Cheese/ ^Wine 07:58, 16 February 2007 (UTC) reply
5. Support Symposiarch 08:31, 16 February 2007 (UTC) reply

PASSED Top Importance 16 February 2007

• California wine

1. Support since I am proposing it And rew D alby 13:20, 16 February 2007 (UTC) reply
2. Support Steve.Moulding 13:28, 16 February 2007 (UTC) reply
3. Support mikaul 18:38, 16 February 2007 (UTC) reply
4. Support Charleenmerced ^Talk 05:46, 28 February 2007 (UTC)Charleenmerced reply
5. Support Agne ^Cheese/ ^Wine 20:09, 5 March 2007 (UTC) reply

PASSED Top Importance 5 March 2007

• Champagne (wine)

1. Support Major wine region and world recognize style. Agne ^Cheese/ ^Wine 20:12, 15 February 2007 (UTC) reply
2. Support The Bethling ^(Talk) 01:23, 16 February 2007 (UTC) reply
3. Support Steve.Moulding 03:06, 16 February 2007 (UTC) reply
4. Support Limegreen 03:46, 16 February 2007 (UTC) reply
5. Support Symposiarch 08:31, 16 February 2007 (UTC) reply

PASSED Top Importance 16 February 2007

• Chardonnay

1. Support One of the "Big 6" Grapes - The Bethling ^(Talk) 01:23, 16 February 2007 (UTC) reply
2. Support Steve.Moulding 03:06, 16 February 2007 (UTC) reply
3. Support Limegreen 03:46, 16 February 2007 (UTC) reply
4. Support Agne ^Cheese/ ^Wine 07:58, 16 February 2007 (UTC) reply
5. Support Symposiarch 08:31, 16 February 2007 (UTC) reply

PASSED Top Importance 16 February 2007

• Chianti

1. Support Probably the most recognized Italian wine. - The Bethling ^(Talk) 01:23, 16 February 2007 (UTC) reply
2. Support Steve.Moulding 03:06, 16 February 2007 (UTC) reply
3. Support Limegreen 03:46, 16 February 2007 (UTC) reply
4. Support Symposiarch 08:31, 16 February 2007 (UTC) reply
5. Support mikaul 18:38, 16 February 2007 (UTC) reply

PASSED Top Importance 16 February 2007

• Chilean wine

1. Support Charleenmerced ^Talk 05:45, 28 February 2007
2. Support mikaul 14:43, 4 March 2007 (UTC) reply
3. Support Agne ^Cheese/ ^Wine 20:09, 5 March 2007 (UTC) reply
4. Support Bduke 21:54, 19 March 2007 (UTC) reply
5. Support Gotox 23:59, 28 March 2007 (UTC) reply

PASSED Top Importance 28 March 2007

• Fortified wine

1. Support Gotox 23:59, 28 March 2007 (UTC) reply
2. Support ◄ scharks ► 12:43, 1 April 2007 (UTC) reply
3. Support-- Charleenmerced ^Talk 15:48, 1 April 2007 (UTC)Charleenmerced reply
4. Support mikaul 22:05, 1 April 2007 (UTC) reply
5. Support FlagSteward 00:34, 3 April 2007 (UTC) reply

PASSED Top Importance 3 April 2007

• French wine

1. Support since I am proposing it (because there's so much beyond Bordeaux, Burgundy and Champagne; but the current article needs expansion) And rew D alby 13:20, 16 February 2007 (UTC) reply
2. Support Steve.Moulding 13:28, 16 February 2007 (UTC) reply
3. Support mikaul 18:38, 16 February 2007 (UTC) reply
4. Support Agne ^Cheese/ ^Wine 20:09, 26 February 2007 (UTC) reply
5. Support Charleenmerced ^Talk 05:46, 28 February 2007 (UTC)Charleenmerced reply
6. Support Symposiarch 09:10, 28 February 2007 (UTC) reply

PASSED Top Importance 28 February 2007

• German wine

1. Support Major wine region and world recognize style. Agne ^Cheese/ ^Wine 20:12, 15 February 2007 (UTC) reply
2. Support The Bethling ^(Talk) 01:23, 16 February 2007 (UTC) reply
3. Support Steve.Moulding 03:06, 16 February 2007 (UTC) reply
4. Support Symposiarch 08:31, 16 February 2007 (UTC) reply
5. Support And rew D alby 14:16, 16 February 2007 (UTC) reply

PASSED Top Importance 16 February 2007

• Grenache

1. Support Charleenmerced ^Talk 20:32, 3 March 2007 (UTC)Charleenmerced reply
2. Support ◄ §ĉҺɑʀκs ► 01:42, 4 March 2007 (UTC) reply
3. Support mikaul 14:43, 4 March 2007 (UTC) reply
4. Support Bduke 21:54, 19 March 2007 (UTC) reply
5. Support Christopher Tanner, CCC 07:30, 22 March 2007 (UTC)tanner-christopher reply

PASSED Top Importance 22 March 2007

• Italian wine

1. Support Major wine region and world recognize style. Agne ^Cheese/ ^Wine 20:12, 15 February 2007 (UTC) reply
2. Support The Bethling ^(Talk) 01:23, 16 February 2007 (UTC) reply
3. Support Steve.Moulding 03:06, 16 February 2007 (UTC) reply
4. Support Symposiarch 08:31, 16 February 2007 (UTC) reply
5. Support And rew D alby 14:16, 16 February 2007 (UTC) reply

PASSED Top Importance 16 February 2007

• Merlot

1. Support One of the "Big 6" Grapes - The Bethling ^(Talk) 01:23, 16 February 2007 (UTC) reply
2. Support Steve.Moulding 03:06, 16 February 2007 (UTC) reply
3. Support Limegreen 03:46, 16 February 2007 (UTC) reply
4. Support Agne ^Cheese/ ^Wine 07:58, 16 February 2007 (UTC) reply
5. Support mikaul 18:38, 16 February 2007 (UTC) reply

PASSED Top Importance 16 February 2007

• Pinot gris

1. Support Charleenmerced ^Talk 20:32, 3 March 2007
2. Support Agne ^Cheese/ ^Wine 20:09, 5 March 2007 (UTC) reply
3. Support Bduke 21:54, 19 March 2007 (UTC) reply
4. Support Christopher Tanner, CCC 07:30, 22 March 2007
5. Support Camw 02:16, 23 March 2007 (UTC) reply

PASSED Top Importance 23 March 2007

• Pinot noir

1. Support One of the "Big 6" Grapes - The Bethling ^(Talk) 01:23, 16 February 2007 (UTC) reply
2. Support Limegreen 03:46, 16 February 2007 (UTC) reply
3. Support Agne ^Cheese/ ^Wine 07:58, 16 February 2007 (UTC) reply
4. Support Symposiarch 08:31, 16 February 2007 (UTC) reply
5. Support mikaul 18:38, 16 February 2007 (UTC) reply

PASSED Top Importance 16 February 2007

• Riesling

1. Support One of the Big 6 noble grapes. Agne ^Cheese/ ^Wine 20:12, 15 February 2007 (UTC) reply
2. Support The Bethling ^(Talk) 01:23, 16 February 2007 (UTC) reply
3. Support Limegreen 03:46, 16 February 2007 (UTC) reply
4. Support Symposiarch 08:31, 16 February 2007 (UTC) reply
5. Support mikaul 18:38, 16 February 2007 (UTC) reply

PASSED Top Importance 16 February 2007

• Rioja

1. Support Charleenmerced ^Talk 20:34, 3 March 2007 (UTC)Charleenmerced reply
2. Support numero uno DO española mikaul 14:43, 4 March 2007 (UTC) reply
3. Support Agne ^Cheese/ ^Wine 20:09, 5 March 2007 (UTC) reply
4. Support Bduke 21:54, 19 March 2007 (UTC) reply
5. Support Gsherry 01:29, 26 March 2007 (UTC) reply
6. Support Gotox 23:59, 28 March 2007 (UTC) reply

PASSED Top Importance 28 March 2007

• Sangiovese

1. Support -- Charleenmerced ^Talk 06:17, 6 March 2007 Another imp grape.
2. Support Bduke 21:54, 19 March 2007 (UTC) reply
3. Support Christopher Tanner, CCC 07:30, 22 March 2007
4. Support Camw 02:16, 23 March 2007 (UTC) reply
5. Support mikaul 07:53, 28 March 2007 (UTC) reply

PASSED Top Importance 28 March 2007

• Sauvignon Blanc

1. Support One of the "Big 6" Grapes - The Bethling ^(Talk) 01:23, 16 February 2007 (UTC) reply
2. Support Steve.Moulding 03:06, 16 February 2007 (UTC) reply
3. Support Limegreen 03:46, 16 February 2007 (UTC) reply
4. Support Agne ^Cheese/ ^Wine 07:58, 16 February 2007 (UTC) reply
5. Support mikaul 18:38, 16 February 2007 (UTC) reply

PASSED Top Importance 16 February 2007

• Shiraz (grape)

1. Support Charleenmerced ^Talk 20:32, 3 March 2007 (UTC)Charleenmerced reply
2. Support ◄ §ĉҺɑʀκs ► 01:42, 4 March 2007 (UTC) reply
3. Support mikaul 14:43, 4 March 2007 (UTC) reply
4. Support Agne ^Cheese/ ^Wine 20:09, 5 March 2007 (UTC) reply
5. Support Bduke 21:54, 19 March 2007 (UTC) reply

PASSED Top Importance 20 March 2007

• South African wine

1. Support Gotox 23:59, 28 March 2007 (UTC) reply
2. Support-- Charleenmerced ^Talk 15:48, 1 April 2007 (UTC)Charleenmerced reply
3. Support mikaul 22:05, 1 April 2007 (UTC) reply
4. Support FlagSteward 00:34, 3 April 2007 (UTC) reply
5. Support -- Christopher Tanner, CCC 06:32, 6 April 2007 (UTC)tanner-christopher reply
6. Support-- Symposiarch 10:13, 6 April 2007 (UTC) reply

PASSED Top Importance 6 April 2007

• Spanish wine

1. Support conditional on improved article - the third-biggest world producer really does deserve a better page! mikaul 18:38, 16 February 2007 (UTC) reply
2. Support Top 5 wine producer Steve.Moulding 18:38, 16 February 2007 (UTC) reply
3. Support And rew D alby 19:46, 16 February 2007 (UTC) reply
4. Support Symposiarch 17:19, 24 February 2007 (UTC) reply
5. Support Agne ^Cheese/ ^Wine 20:09, 26 February 2007 (UTC) reply

PASSED Top Importance 28 February 2007

• Sparkling wine

1. Support. I think useful to differentiate this as there are a lot of great non-Champagne sparklings out there. Limegreen 03:46, 16 February 2007 (UTC) reply
2. Support Symposiarch 08:31, 16 February 2007 (UTC) reply
3. Support And rew D alby 14:16, 16 February 2007 (UTC) reply
4. Support mikaul 18:38, 16 February 2007 (UTC) reply
5. Support ◄ §ĉҺɑʀκs ► 01:00, 18 February 2007 (UTC) reply

PASSED Top Importance 18 February 2007

• Tempranillo

1. Support -- Charleenmerced ^Talk 06:17, 6 March 2007
2. Support-- mikaul 19:05, 15 March 2007 (UTC) reply
3. Support Bduke 21:54, 19 March 2007 (UTC) reply
4. Support Christopher Tanner, CCC 07:30, 22 March 2007
5. Support Gotox 23:59, 28 March 2007 (UTC) reply

PASSED Top Importance 28 March 2007

• Vitis vinifera

1. Support Gotox 23:59, 28 March 2007 (UTC) reply
2. Support-- Charleenmerced ^Talk 15:48, 1 April 2007 (UTC)Charleenmerced reply
3. Support mikaul 22:05, 1 April 2007 (UTC) reply
4. Support -- Christopher Tanner, CCC 06:32, 6 April 2007 (UTC)tanner-christopher reply
5. Support-- Symposiarch 10:15, 6 April 2007 (UTC) reply

PASSED Top Importance 6 April 2007

• Wine

1. Support The motherland of all wine articles. This one should be a priority. Agne ^Cheese/ ^Wine 20:12, 15 February 2007 (UTC) reply
2. Support The Bethling ^(Talk) 01:23, 16 February 2007 (UTC) reply
3. Support Steve.Moulding 03:06, 16 February 2007 (UTC) reply
4. Support Limegreen 03:46, 16 February 2007 (UTC) reply
5. Support Symposiarch 08:31, 16 February 2007 (UTC) reply

PASSED Top Importance 16 February 2007

• Winemaking

1. Support Understanding wine should include at least a basic how it's made Steve.Moulding 03:06, 16 February 2007 (UTC) reply
2. Support Symposiarch 08:31, 16 February 2007 (UTC) reply
3. Support And rew D alby 14:16, 16 February 2007 (UTC) reply
4. Support mikaul 18:38, 16 February 2007 (UTC) reply
5. Support ◄ §ĉҺɑʀκs ► 01:00, 18 February 2007 (UTC) reply

PASSED Top Importance 18 February 2007

• Zinfandel

1. Support -- Charleenmerced ^Talk 06:17, 6 March 2007 very imp.
2. Support Bduke 21:54, 19 March 2007 (UTC) reply
3. Support Christopher Tanner, CCC 07:30, 22 March 2007
4. Support mikaul 07:53, 28 March 2007 (UTC) reply
5. Support Gotox 00:03, 29 March 2007 (UTC) reply

PASSED Top Importance 29 March 2007

• Portuguese wine

1. Support-- FlagSteward 16:13, 11 April 2007 (UTC) reply
2. Support-- BodegasAmbite 21:54, 4 May 2007 (UTC) reply
3. Oppose - Amatulic 22:25, 15 June 2007 (UTC) reply
4. Support-- Symposiarch 19:19, 17 June 2007 (UTC) reply
5. Support-- Tomas e 09:34, 27 September 2007 (UTC) reply
6. Support -- Agne ^Cheese/ ^Wine 00:44, 2 October 2007 (UTC) reply

• Wine tasting

1. Support ◄ scharks ► 12:43, 1 April 2007 (UTC) reply
2. Support-- Charleenmerced ^Talk 15:48, 1 April 2007 (UTC)Charleenmerced reply
3. Support mikaul 22:05, 1 April 2007 (UTC) reply
4. Support -- Christopher Tanner, CCC 17:06, 21 April 2007 (UTC)tanner-christopher reply
5. Support-- Symposiarch 10:13, 6 April 2007 (UTC) reply
6. Support - Amatulic 22:25, 15 June 2007 (UTC) reply

• Botrytis cinerea

Comment. Maybe noble rot would be a better nom? -- Limegreen 03:46, 16 February 2007 (UTC) reply

Comment. Noble Rot is a specific applied use of a specific form of botrytis. Both are interesting topics, but they aren't interchangeable.-- mroconnell 11:34, 24 February 2007 (UTC) reply

1. Support Symposiarch 08:31, 16 February 2007 (UTC) reply
2. Support And rew D alby 14:16, 16 February 2007 (UTC) reply
3. Support -- mroconnell 11:34, 24 February 2007 (UTC) reply
4. Support I admit to a Hungarian bias: even though I work in another region, noble rot is responsible for the world fame of Tokaji. varbal 22:13, 10 March 2007 (UTC) reply

1. Oppose. Interesting articles that do contribute a depth of knowledge (thus High Importance), but not absolute must-haves for a print-encyclopedia. -- Steve.Moulding 21:36, 3 March 2007 (UTC) reply
2. Oppose in part. This should be a top level article for a project other than the Wine Project. Although it relates to wine, it is not of top importance for our purposes so I suggest it be classified as mid level. Charleenmerced ^Talk 21:59, 3 March 2007 (UTC)Charleenmerced reply

FAILED High Importance 13 March 2007

• German wine classification

1. Support Symposiarch 08:31, 16 February 2007 (UTC) reply

FAILED High Importance 3 March 2007

• Rhineland-Palatinate

1. Support Symposiarch 08:31, 16 February 2007 (UTC) reply

FAILED High Importance 3 March 2007