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The result of the discussion was:Rename. I am reading the "oppose pending RM" votes as making this title contingent on the article title. Since the article title has now changed, that contingency is activated.
bd2412T 18:24, 10 February 2014 (UTC)
Rename per nom. Matching the category title to the title of its main article is a good principle, but like all good principles it has occasional exceptions. In this case, failure to make an exception amounts to sexist mislabelling. --
BrownHairedGirl(talk) • (
contribs)
23:55, 2 February 2014 (UTC)reply
Maybe I'm just an old fuddy-duddy, but the way I was taught was that (to use this example) "chairman" applies to the position, regardless of gender, with "chairwoman" being a specific alternative if the chairman is female. -
The BushrangerOne ping only00:57, 3 February 2014 (UTC)reply
Using the Wikipedia mainspace tools to establish article titles is an excellent principle with exceedlingy rare exceptions. The requested move has been up since yesterday ay
Talk:Chairman of the Federal Reserve and I find the fact that
BrownHairedGirl has not already participated there to be both disappointing and somewhat disturbing.
Alansohn (
talk)
16:44, 3 February 2014 (UTC)reply
Like you, I was unaware that a change had been proposed, and will be happy to support it. I still hold to the view that regardless of what title is chosen for the article, the category title should adopt the non-sexist format because it will appear without qualification on the her bio. That does not apply to any links to the head article, which can be piped. --
BrownHairedGirl(talk) • (
contribs)
20:05, 3 February 2014 (UTC)reply
Oppose Rename Until such time as the parent article is changed, let's keep the title of the category consistent with the title of the parent article. When and if the title of the parent article is changed, let's change the title of the category to keep it consistent with the title of the parent article, and let's handle that using the
Wikipedia:Speedy rename process created to deal exactly with that scenario. In general, we should go out of our way to maintain the consistency between mainspace article titles and the names of their corresponding categories, and too often we seem to try to ignore standards set in mainspace that have been established by consensus with far greater participation than ever occurs in our backwater CfD environment and refuse to use the mechanisms available to develop consensus in mainspace by imposing conflicting titles for categories. The fact that this is not a speedy rename demonstrates that we are jumping the gun here.
Alansohn (
talk)
15:49, 3 February 2014 (UTC)reply
Seems fair enough to me I guess. Working on getting that one changed. They are calling her "chair" already (
[1]) so it shouldn't be too hard to get it changed.
EvergreenFir (
talk)
16:20, 3 February 2014 (UTC)reply
oppose, pending RM I agree with BHG that there are exceptions to the rule, but this is not one of them. Many things go into consideration of a title, and I think we should not try to legislate here; rather let RM deal with it and then we follow suit with a speedy if needed. I suggest we close this, and then it can be speedied if the move succeeds.--
Obi-Wan Kenobi (
talk)
17:39, 3 February 2014 (UTC)reply
Note. News reports say she has requested to be called Fed Chair. This is from the TV news. I'm sure we will get print sources to confirm and I have no idea how this will affect the discussion.
Vegaswikian (
talk)
20:10, 3 February 2014 (UTC)reply
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Curries
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Nominator's rationale: I'm not quite sure this would fall under "C2A - pluralisation", so I brought it here. While
Category:Curry is a topic category, its subcategories are set categories, containing the various types of curries. So I believe that the "curries" plural is appropriate for them. -
The BushrangerOne ping only23:24, 2 February 2014 (UTC)reply
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Category:Connected to men wearing hijabs
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Creator's rationale: Keep: Whether something is considered "bizarre" by some people is not relevant. We have many articles about things that seem weird to some people, and they are properly categorized. We have all kinds of aricles about
cross-dressing (
cat) and about topics like the
hijab (
cat). At first glance I have found two articles which belong in this category:
The activist Aliaa Magda Elmahdy has subsequently called for men to submit images of themselves wearing veils, to protest against women being forced to wear them. (
article)
The arrest of Majid Tavakoli has led to a campaign of protest by Iranian men, publishing pictures of themselves wearing hijabs. (
gallery)
I think you could put articles about activists into something like Islamic dress (female), if that topic was really closely related to the notability of the activists in question. That they once posted on Facebook calling for X is not sufficient IMHO. We don't usually categorize activists into the topic categories of all topics they have touched upon.
delete per Bushranger. This is too vague for a topic category, I'd say start with an article, and see if it expands, but until you have 5-10 articles specifically about men-wearing-hijabs we don't need a cat.--
Obi-Wan Kenobi (
talk)
04:40, 3 February 2014 (UTC)reply
Delete A much better approach would be to create an article
Men wearing Hijab. It is notamlly better to cover topics with articles than with categories, although it takes more actual use of reliable sources and thus requires more effort.
John Pack Lambert (
talk)
00:39, 8 February 2014 (UTC)reply
Delete -- This is a bizarre concept since a hijab (capital unnecessary) is female attire. We might have an article, but we do not need a category for men who have occasionally worn them.
Peterkingiron (
talk)
22:11, 8 February 2014 (UTC)reply
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Category:Academic journals by commercial publishers
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The result of the discussion was:merge both. There was some disagreement about whether the category of non-profit publishers was clearcut enough to make a viable category, and some good arguments were made against retaining it, but
Category:Non-profit publishers was not up for grabs here. However, regardless of any decision which might be made about that category, there is clearly a consensus not to categorise academic journals in this way. There are mnay other attributes by which en.wp
categorises publishers, such as
by country and
by year of establishment which are not carried through into categorisation of any journals they publish ... so there seems to be no grounds to contest the validity of a local consensus that journals should not be categorised by his particular attribute. --
BrownHairedGirl(talk) • (
contribs)
01:38, 10 February 2014 (UTC)reply
Nominator's rationale: The distinction between commercial and non-profit publishers is not always clear (university presses, for example). In addition, this distinction is not made for any other type of publications (magazines, newspapers, books).
Randykitty (
talk)
10:48, 2 February 2014 (UTC)reply
Support merge It would be more natural and useful to categorize the publishers themselves than to try to categorize the journals, and not informative in any particular way to note this distinction about the journals themselves.
Blue Rasberry (talk)11:01, 2 February 2014 (UTC)reply
I left those two categories because, regardless of whether articles exist, the subdivision makes sense and is easy to verify. I had not seen
Category:Non-profit publishers, but it seems to me like a candidate for upmerging, too. Whether or not a publisher is a university press or an academic society is easy to see. Whether or not a publisher is for profit or not is less clear. At one point,
Category:Academic journals published by learned societies was categorized under
Category:Academic journals by non-profit publishers. I think that case is less clear. Some societies have created a company for their publishing activities. All profit of the company is used to sponsor the society and its activities. So the end result is non-profit, but their company is for-profit. Same with university presses. Not all universities are non-profit, so why should all university presses be assumed to be non-profit? We all know that Springer and Elsevier are for-profit. But how about Cambridge University Press? Or OUP?
MDPI was categorized under
Category:Non-profit publishers and the article indeed mentions that "Molecular Diversity Preservation International" is registered as a non-profit. However, it then continues to explain that "Multidisciplinary Digital Publishing Institute" was spun off from the former and operates as MDPI AG. An AG in Switzerland is a for profit company. All this to say that the boundaries between for-profit and non-profit are not very clear and, in my opinion, not very useful either. For this reason I retain my nom to merge both to the parent cat. (BTW, thanks to Fayenatic for correctly formatting my nom!) --
Randykitty (
talk)
17:31, 3 February 2014 (UTC)reply
Meanwhile, why did you remove the category from its new corresponding parent (as I mentioned above)? You did not also remove e.g. the one for journals published by university presses from its parent
Category:University presses. If you find it objectionable to categorise publications under publishers, at least be consistent, and please provide "see also" links to replace the hierarchical links, as I have just done. However, it is accepted within categories that the nature of the thing can change from one level to another in a hierarchy, e.g. film companies can be parents of the films they produce, so I believe it is appropriate for categories of publications to be parented by the corresponding categories of publishers. –
FayenaticLondon22:52, 5 February 2014 (UTC)reply
Merge -- The distinctions are less clear than it might appear at first sight. If there is an academic society, it may well be having its journal published by a commercial publisher. Economic History Review is published (I think) by Wiley, but produced by Economic History Society. Midland History and Industrial Archaeology Review are both published by Maney, but the first has no society while the second comes from the Association for Industrial Archaeology.
Peterkingiron (
talk)
22:19, 8 February 2014 (UTC)reply
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Category:Organizations based in the Caribbean
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Category:Greek cuisine dolmas and sarmas
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Well, not really. For example, we have
Category:Soups_by_country and I'm not sure why we would have soups but not salads for example. The other ones you may have a case for, but again, the broader question is, what sorts of divisions are acceptable more generally in this tree. It seems no-one would argue with desserts or drinks, but kebabs is out. Why?--
Obi-Wan Kenobi (
talk)
05:14, 15 January 2014 (UTC)reply
Merge all to
Category:Greek cuisine. There is a potential difficulty over the similarity of Greek and Turkish cuisine, which is partly a consequence of Greek Nationalism: in Greece, Turkish coffee becomes Greek coffee and similarly Greek (not Turkish)delight. However Greece became a major mass tourist destination for Europeans before Turkey, so that the cuisine of both tends to be referred to as Greek.
Peterkingiron (
talk)
23:32, 14 January 2014 (UTC)reply
...as noted in the nomination, no merge is necessary as all of the articles in the originally nominated categories are already also categorised in the proposed target. Not all of the additions were, however... -
The BushrangerOne ping only00:02, 15 January 2014 (UTC)reply
I am certainly not advocating merging Greek and Turkish categories into a single one. If they are already in the putative parent, merge and delete amount to the same thing for a category. See my further comment below for a possible solution.
Peterkingiron (
talk)
13:58, 19 January 2014 (UTC)reply
comment The nomination is a bit over-broad. Some of those categories are populated and more useful than others.
Category:Greek cuisine pilavs and
Category:Turkish cuisine pilavs look useless and should go, but
Category:Turkish cuisine dolmas and sarmas should be Kept as it is populated with items that would be unclearly connected if scattered. As an example, if I was researching the cuisine, I wouldn't be able to pick out that Zucchini Flower was a type of dolma, when looking at a list of over a hundred items. That's when the category becomes useful. Also, the idea that any Turkish cuisine categories should be merged to Greek cuisine is baffling and should not be acted on. Turkish coffee being called Greek coffee when in Greece, and the behavior of European tourists, are not compelling reasons to merge national cuisines.
Greek cuisine and
Turkish cuisine have certain historical similarities and overlapping dishes, but are overall distinct.
__ E L A Q U E A T E12:04, 15 January 2014 (UTC)reply
I am sorry if my intervention has caused confusion. Greek cuisine as experienced in UK may well actually be Cypriot; after WWI, there was an exchange of populations between Greece and Turkey, with the result that the two countries became almost ethnically pure. Greece now contains Orthodox Greek speakers; and Turkey, mostly Muslim Turks. However, much of the cuisine is typical of the eastern Mediterranean, perhaps the 19th century Ottoman Empire, rather than of either country. I suspect there is little difference between a Greek kebab and a Turkish kebab, or a pilav, etc. I think the best solution may be to ensure that the articles on each dish adopt a NPOV as to whether they are Greek or Turkish; if there are slight differences, they can be explained within the article. In this way, the dishes can appear in categories for both Greek and Turkish cuisine. This is a means of providing a NPOV solution to what is essentially an irreconcilable dispute.
Peterkingiron (
talk)
13:56, 19 January 2014 (UTC)reply
I agree there are similarities, as there are strong links and similar dishes and ingredients between all of the
Mediterranean-influenced cuisines, (Lebanese, Italian, Spanish, etc.). But the distinctions are reflected in our separate articles. There are sub-cats in
Category:English cuisine that are not in
Category:Irish cuisine and I think that's fine, even though (as with Greece and Turkey) there is a deep and profound overlap of ingredients, dishes, and shared history. I'd also suggest that
Category:English cuisine and
Category:Irish cuisine might be considered identical in every way and every similar dish completely merge-able to someone who lives in Japan or Mexico, but that clearly wouldn't be the best thing to do. Your suggestion is a good one for similar dishes, and is currently used for dish articles like
Cottage pie and
Baked beans, but there still appears to be room for sub-cats in cuisine categories if there are enough culture-specific dishes, like
Category:Irish breads. I still think
Category:Turkish cuisine dolmas and sarmas shows a connection between enough specifically Turkish-specific dishes that wouldn't be clear by their article names alone and that this type of sub-cat should be kept.
Relisted to generate a more thorough discussion so a clearer consensus may be reached.
Relisting comment: I see some amount of thought here, but it seems unfortunate to declare a mere no consensus following this, and I hope that more eyes might give us some sort of actionable direction.
Restructure Pilaf can be in both Greek cuisine and Turkish cuisine, but Turkish cuisine pilavs and Greek cuisine pilavs are both small categories with no real possibility of expansion, so that these categories are an unnecessary level and should be deleted. This eliminates the need to decide whether it is a Greek or Turkish dish, when it is obviously both. The same considerations apply to the other dishes.
Peterkingiron (
talk)
22:31, 8 February 2014 (UTC)reply
Turkish and Greek food are not purely equivalent any more than Portuguese and Spanish or Irish and English. There is no reason to mix the national dishes of different cultures because they are both rice-based.
__ E L A Q U E A T E01:43, 19 February 2014 (UTC)reply
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Category:Oregon police officers
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The result of the discussion was:Rename. I am reading the "oppose pending RM" votes as making this title contingent on the article title. Since the article title has now changed, that contingency is activated.
bd2412T 18:24, 10 February 2014 (UTC)
Rename per nom. Matching the category title to the title of its main article is a good principle, but like all good principles it has occasional exceptions. In this case, failure to make an exception amounts to sexist mislabelling. --
BrownHairedGirl(talk) • (
contribs)
23:55, 2 February 2014 (UTC)reply
Maybe I'm just an old fuddy-duddy, but the way I was taught was that (to use this example) "chairman" applies to the position, regardless of gender, with "chairwoman" being a specific alternative if the chairman is female. -
The BushrangerOne ping only00:57, 3 February 2014 (UTC)reply
Using the Wikipedia mainspace tools to establish article titles is an excellent principle with exceedlingy rare exceptions. The requested move has been up since yesterday ay
Talk:Chairman of the Federal Reserve and I find the fact that
BrownHairedGirl has not already participated there to be both disappointing and somewhat disturbing.
Alansohn (
talk)
16:44, 3 February 2014 (UTC)reply
Like you, I was unaware that a change had been proposed, and will be happy to support it. I still hold to the view that regardless of what title is chosen for the article, the category title should adopt the non-sexist format because it will appear without qualification on the her bio. That does not apply to any links to the head article, which can be piped. --
BrownHairedGirl(talk) • (
contribs)
20:05, 3 February 2014 (UTC)reply
Oppose Rename Until such time as the parent article is changed, let's keep the title of the category consistent with the title of the parent article. When and if the title of the parent article is changed, let's change the title of the category to keep it consistent with the title of the parent article, and let's handle that using the
Wikipedia:Speedy rename process created to deal exactly with that scenario. In general, we should go out of our way to maintain the consistency between mainspace article titles and the names of their corresponding categories, and too often we seem to try to ignore standards set in mainspace that have been established by consensus with far greater participation than ever occurs in our backwater CfD environment and refuse to use the mechanisms available to develop consensus in mainspace by imposing conflicting titles for categories. The fact that this is not a speedy rename demonstrates that we are jumping the gun here.
Alansohn (
talk)
15:49, 3 February 2014 (UTC)reply
Seems fair enough to me I guess. Working on getting that one changed. They are calling her "chair" already (
[1]) so it shouldn't be too hard to get it changed.
EvergreenFir (
talk)
16:20, 3 February 2014 (UTC)reply
oppose, pending RM I agree with BHG that there are exceptions to the rule, but this is not one of them. Many things go into consideration of a title, and I think we should not try to legislate here; rather let RM deal with it and then we follow suit with a speedy if needed. I suggest we close this, and then it can be speedied if the move succeeds.--
Obi-Wan Kenobi (
talk)
17:39, 3 February 2014 (UTC)reply
Note. News reports say she has requested to be called Fed Chair. This is from the TV news. I'm sure we will get print sources to confirm and I have no idea how this will affect the discussion.
Vegaswikian (
talk)
20:10, 3 February 2014 (UTC)reply
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Curries
The following is an archived discussion concerning one or more categories. Please do not modify it. Subsequent comments should be made on an appropriate discussion page (such as the category's
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Nominator's rationale: I'm not quite sure this would fall under "C2A - pluralisation", so I brought it here. While
Category:Curry is a topic category, its subcategories are set categories, containing the various types of curries. So I believe that the "curries" plural is appropriate for them. -
The BushrangerOne ping only23:24, 2 February 2014 (UTC)reply
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Category:Connected to men wearing hijabs
The following is an archived discussion concerning one or more categories. Please do not modify it. Subsequent comments should be made on an appropriate discussion page (such as the category's
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Creator's rationale: Keep: Whether something is considered "bizarre" by some people is not relevant. We have many articles about things that seem weird to some people, and they are properly categorized. We have all kinds of aricles about
cross-dressing (
cat) and about topics like the
hijab (
cat). At first glance I have found two articles which belong in this category:
The activist Aliaa Magda Elmahdy has subsequently called for men to submit images of themselves wearing veils, to protest against women being forced to wear them. (
article)
The arrest of Majid Tavakoli has led to a campaign of protest by Iranian men, publishing pictures of themselves wearing hijabs. (
gallery)
I think you could put articles about activists into something like Islamic dress (female), if that topic was really closely related to the notability of the activists in question. That they once posted on Facebook calling for X is not sufficient IMHO. We don't usually categorize activists into the topic categories of all topics they have touched upon.
delete per Bushranger. This is too vague for a topic category, I'd say start with an article, and see if it expands, but until you have 5-10 articles specifically about men-wearing-hijabs we don't need a cat.--
Obi-Wan Kenobi (
talk)
04:40, 3 February 2014 (UTC)reply
Delete A much better approach would be to create an article
Men wearing Hijab. It is notamlly better to cover topics with articles than with categories, although it takes more actual use of reliable sources and thus requires more effort.
John Pack Lambert (
talk)
00:39, 8 February 2014 (UTC)reply
Delete -- This is a bizarre concept since a hijab (capital unnecessary) is female attire. We might have an article, but we do not need a category for men who have occasionally worn them.
Peterkingiron (
talk)
22:11, 8 February 2014 (UTC)reply
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Category:Academic journals by commercial publishers
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The result of the discussion was:merge both. There was some disagreement about whether the category of non-profit publishers was clearcut enough to make a viable category, and some good arguments were made against retaining it, but
Category:Non-profit publishers was not up for grabs here. However, regardless of any decision which might be made about that category, there is clearly a consensus not to categorise academic journals in this way. There are mnay other attributes by which en.wp
categorises publishers, such as
by country and
by year of establishment which are not carried through into categorisation of any journals they publish ... so there seems to be no grounds to contest the validity of a local consensus that journals should not be categorised by his particular attribute. --
BrownHairedGirl(talk) • (
contribs)
01:38, 10 February 2014 (UTC)reply
Nominator's rationale: The distinction between commercial and non-profit publishers is not always clear (university presses, for example). In addition, this distinction is not made for any other type of publications (magazines, newspapers, books).
Randykitty (
talk)
10:48, 2 February 2014 (UTC)reply
Support merge It would be more natural and useful to categorize the publishers themselves than to try to categorize the journals, and not informative in any particular way to note this distinction about the journals themselves.
Blue Rasberry (talk)11:01, 2 February 2014 (UTC)reply
I left those two categories because, regardless of whether articles exist, the subdivision makes sense and is easy to verify. I had not seen
Category:Non-profit publishers, but it seems to me like a candidate for upmerging, too. Whether or not a publisher is a university press or an academic society is easy to see. Whether or not a publisher is for profit or not is less clear. At one point,
Category:Academic journals published by learned societies was categorized under
Category:Academic journals by non-profit publishers. I think that case is less clear. Some societies have created a company for their publishing activities. All profit of the company is used to sponsor the society and its activities. So the end result is non-profit, but their company is for-profit. Same with university presses. Not all universities are non-profit, so why should all university presses be assumed to be non-profit? We all know that Springer and Elsevier are for-profit. But how about Cambridge University Press? Or OUP?
MDPI was categorized under
Category:Non-profit publishers and the article indeed mentions that "Molecular Diversity Preservation International" is registered as a non-profit. However, it then continues to explain that "Multidisciplinary Digital Publishing Institute" was spun off from the former and operates as MDPI AG. An AG in Switzerland is a for profit company. All this to say that the boundaries between for-profit and non-profit are not very clear and, in my opinion, not very useful either. For this reason I retain my nom to merge both to the parent cat. (BTW, thanks to Fayenatic for correctly formatting my nom!) --
Randykitty (
talk)
17:31, 3 February 2014 (UTC)reply
Meanwhile, why did you remove the category from its new corresponding parent (as I mentioned above)? You did not also remove e.g. the one for journals published by university presses from its parent
Category:University presses. If you find it objectionable to categorise publications under publishers, at least be consistent, and please provide "see also" links to replace the hierarchical links, as I have just done. However, it is accepted within categories that the nature of the thing can change from one level to another in a hierarchy, e.g. film companies can be parents of the films they produce, so I believe it is appropriate for categories of publications to be parented by the corresponding categories of publishers. –
FayenaticLondon22:52, 5 February 2014 (UTC)reply
Merge -- The distinctions are less clear than it might appear at first sight. If there is an academic society, it may well be having its journal published by a commercial publisher. Economic History Review is published (I think) by Wiley, but produced by Economic History Society. Midland History and Industrial Archaeology Review are both published by Maney, but the first has no society while the second comes from the Association for Industrial Archaeology.
Peterkingiron (
talk)
22:19, 8 February 2014 (UTC)reply
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Category:Organizations based in the Caribbean
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Category:Greek cuisine dolmas and sarmas
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Well, not really. For example, we have
Category:Soups_by_country and I'm not sure why we would have soups but not salads for example. The other ones you may have a case for, but again, the broader question is, what sorts of divisions are acceptable more generally in this tree. It seems no-one would argue with desserts or drinks, but kebabs is out. Why?--
Obi-Wan Kenobi (
talk)
05:14, 15 January 2014 (UTC)reply
Merge all to
Category:Greek cuisine. There is a potential difficulty over the similarity of Greek and Turkish cuisine, which is partly a consequence of Greek Nationalism: in Greece, Turkish coffee becomes Greek coffee and similarly Greek (not Turkish)delight. However Greece became a major mass tourist destination for Europeans before Turkey, so that the cuisine of both tends to be referred to as Greek.
Peterkingiron (
talk)
23:32, 14 January 2014 (UTC)reply
...as noted in the nomination, no merge is necessary as all of the articles in the originally nominated categories are already also categorised in the proposed target. Not all of the additions were, however... -
The BushrangerOne ping only00:02, 15 January 2014 (UTC)reply
I am certainly not advocating merging Greek and Turkish categories into a single one. If they are already in the putative parent, merge and delete amount to the same thing for a category. See my further comment below for a possible solution.
Peterkingiron (
talk)
13:58, 19 January 2014 (UTC)reply
comment The nomination is a bit over-broad. Some of those categories are populated and more useful than others.
Category:Greek cuisine pilavs and
Category:Turkish cuisine pilavs look useless and should go, but
Category:Turkish cuisine dolmas and sarmas should be Kept as it is populated with items that would be unclearly connected if scattered. As an example, if I was researching the cuisine, I wouldn't be able to pick out that Zucchini Flower was a type of dolma, when looking at a list of over a hundred items. That's when the category becomes useful. Also, the idea that any Turkish cuisine categories should be merged to Greek cuisine is baffling and should not be acted on. Turkish coffee being called Greek coffee when in Greece, and the behavior of European tourists, are not compelling reasons to merge national cuisines.
Greek cuisine and
Turkish cuisine have certain historical similarities and overlapping dishes, but are overall distinct.
__ E L A Q U E A T E12:04, 15 January 2014 (UTC)reply
I am sorry if my intervention has caused confusion. Greek cuisine as experienced in UK may well actually be Cypriot; after WWI, there was an exchange of populations between Greece and Turkey, with the result that the two countries became almost ethnically pure. Greece now contains Orthodox Greek speakers; and Turkey, mostly Muslim Turks. However, much of the cuisine is typical of the eastern Mediterranean, perhaps the 19th century Ottoman Empire, rather than of either country. I suspect there is little difference between a Greek kebab and a Turkish kebab, or a pilav, etc. I think the best solution may be to ensure that the articles on each dish adopt a NPOV as to whether they are Greek or Turkish; if there are slight differences, they can be explained within the article. In this way, the dishes can appear in categories for both Greek and Turkish cuisine. This is a means of providing a NPOV solution to what is essentially an irreconcilable dispute.
Peterkingiron (
talk)
13:56, 19 January 2014 (UTC)reply
I agree there are similarities, as there are strong links and similar dishes and ingredients between all of the
Mediterranean-influenced cuisines, (Lebanese, Italian, Spanish, etc.). But the distinctions are reflected in our separate articles. There are sub-cats in
Category:English cuisine that are not in
Category:Irish cuisine and I think that's fine, even though (as with Greece and Turkey) there is a deep and profound overlap of ingredients, dishes, and shared history. I'd also suggest that
Category:English cuisine and
Category:Irish cuisine might be considered identical in every way and every similar dish completely merge-able to someone who lives in Japan or Mexico, but that clearly wouldn't be the best thing to do. Your suggestion is a good one for similar dishes, and is currently used for dish articles like
Cottage pie and
Baked beans, but there still appears to be room for sub-cats in cuisine categories if there are enough culture-specific dishes, like
Category:Irish breads. I still think
Category:Turkish cuisine dolmas and sarmas shows a connection between enough specifically Turkish-specific dishes that wouldn't be clear by their article names alone and that this type of sub-cat should be kept.
Relisted to generate a more thorough discussion so a clearer consensus may be reached.
Relisting comment: I see some amount of thought here, but it seems unfortunate to declare a mere no consensus following this, and I hope that more eyes might give us some sort of actionable direction.
Restructure Pilaf can be in both Greek cuisine and Turkish cuisine, but Turkish cuisine pilavs and Greek cuisine pilavs are both small categories with no real possibility of expansion, so that these categories are an unnecessary level and should be deleted. This eliminates the need to decide whether it is a Greek or Turkish dish, when it is obviously both. The same considerations apply to the other dishes.
Peterkingiron (
talk)
22:31, 8 February 2014 (UTC)reply
Turkish and Greek food are not purely equivalent any more than Portuguese and Spanish or Irish and English. There is no reason to mix the national dishes of different cultures because they are both rice-based.
__ E L A Q U E A T E01:43, 19 February 2014 (UTC)reply
The above is preserved as an archive of the discussion. Please do not modify it. Subsequent comments should be made on the appropriate discussion page (such as the category's
talk page or in a
deletion review). No further edits should be made to this section.
Category:Oregon police officers
The following is an archived discussion concerning one or more categories. Please do not modify it. Subsequent comments should be made on an appropriate discussion page (such as the category's
talk page or in a
deletion review). No further edits should be made to this section.
The above is preserved as an archive of the discussion. Please do not modify it. Subsequent comments should be made on the appropriate discussion page (such as the category's
talk page or in a
deletion review). No further edits should be made to this section.