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Welcome

Here are some lamingtons to welcome you to WikiProject Australia!

G'day Tzali, and welcome to Wikipedia! Thank you for your contributions; they have helped improve Wikipedia and made it more informative. I hope you enjoy using Wikipedia and decide to make additional contributions.

As a contributor to Australian articles, you may like to connect with other Australian Wikipedians through the Australian Wikipedians' notice board and take a look at the activities in WikiProject Australia and associated sub-projects. Wikimedia Australia your local chapter organises editor training workshops, meetups and other events. If you would like to know more, email help@wikimedia.org.au.

If you are living in Australia and want to subscribe to location-based notices, you can add location userboxes to your user page.

Please sign your name on talk pages using four tildes ~~~~; this will automatically produce your name and the date.

If you have any questions, please see Wikipedia:Where to ask a question, try the Wikipedia:Help desk, or ask me on my talk page. Or you can just type {{helpme}} on this page, and someone will show up shortly to answer your questions.

Some other resources to help new Wikipedians include:

How to edit a page
Editing tutorial
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How to write a great article
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I hope you enjoy editing here and being a Wikipedian! Thank you for signing up! JarrahTree 13:35, 19 October 2022 (UTC) reply


Thank you Jarrah Tree. While I will occasionally correct minor items that I see, or add queries, I won't be any more involved. Tzali ( talk) 12:12, 29 October 2022 (UTC) reply

Bushfood

Hello Tzali, A while ago you wrote that you saw Syzygium alliiligneum "on the bushfood list (Category:Bushfood)". I currently don't see it there (but seven other species of Syzygium are included). The way this stuff works is: you add the category marker to the article. For example when you edit the article Syzygium anisatum you can see the tag for Category:Bushfood (and other categories) near the end. For a reader all the links to the relevant categories are created automatically at the end of the article, and likewise the current list of items gets created automatically for a reader of the category page. Have fun contributing to Wikipedia! -- BjKa ( talk) 13:59, 25 June 2024 (UTC) reply

Hi, I note on its page ( Syzygium alliiligneum) that "They are also edible by humans, although sour," so perhaps what I meant was that it should go onto the bushfood list.
I may occasionally make comments, correct minor items or add queries on Wikipedia, but after earlier experiences here, and seeing how some people could be treated, I decided not to contribute any more than that, and that's a shame because I'm a skilled researcher. I'm putting my many free hours now that I'm retired, into doing research elsewhere for other purposes. Tzali ( talk) 08:02, 12 July 2024 (UTC) reply
From Wikipedia, the free encyclopedia

Welcome

Here are some lamingtons to welcome you to WikiProject Australia!

G'day Tzali, and welcome to Wikipedia! Thank you for your contributions; they have helped improve Wikipedia and made it more informative. I hope you enjoy using Wikipedia and decide to make additional contributions.

As a contributor to Australian articles, you may like to connect with other Australian Wikipedians through the Australian Wikipedians' notice board and take a look at the activities in WikiProject Australia and associated sub-projects. Wikimedia Australia your local chapter organises editor training workshops, meetups and other events. If you would like to know more, email help@wikimedia.org.au.

If you are living in Australia and want to subscribe to location-based notices, you can add location userboxes to your user page.

Please sign your name on talk pages using four tildes ~~~~; this will automatically produce your name and the date.

If you have any questions, please see Wikipedia:Where to ask a question, try the Wikipedia:Help desk, or ask me on my talk page. Or you can just type {{helpme}} on this page, and someone will show up shortly to answer your questions.

Some other resources to help new Wikipedians include:

How to edit a page
Editing tutorial
Picture tutorial
How to write a great article
Article titles
Manual of Style

I hope you enjoy editing here and being a Wikipedian! Thank you for signing up! JarrahTree 13:35, 19 October 2022 (UTC) reply


Thank you Jarrah Tree. While I will occasionally correct minor items that I see, or add queries, I won't be any more involved. Tzali ( talk) 12:12, 29 October 2022 (UTC) reply

Bushfood

Hello Tzali, A while ago you wrote that you saw Syzygium alliiligneum "on the bushfood list (Category:Bushfood)". I currently don't see it there (but seven other species of Syzygium are included). The way this stuff works is: you add the category marker to the article. For example when you edit the article Syzygium anisatum you can see the tag for Category:Bushfood (and other categories) near the end. For a reader all the links to the relevant categories are created automatically at the end of the article, and likewise the current list of items gets created automatically for a reader of the category page. Have fun contributing to Wikipedia! -- BjKa ( talk) 13:59, 25 June 2024 (UTC) reply

Hi, I note on its page ( Syzygium alliiligneum) that "They are also edible by humans, although sour," so perhaps what I meant was that it should go onto the bushfood list.
I may occasionally make comments, correct minor items or add queries on Wikipedia, but after earlier experiences here, and seeing how some people could be treated, I decided not to contribute any more than that, and that's a shame because I'm a skilled researcher. I'm putting my many free hours now that I'm retired, into doing research elsewhere for other purposes. Tzali ( talk) 08:02, 12 July 2024 (UTC) reply

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