- I used the following sources for editing the Wikipedia article Tea in March 2008:
- Mondal, T.K. (2007), "Tea", in Pua, E.C.; Davey, M.R. (eds.), Biotechnology in Agriculture and Forestry, vol. 60: Transgenic Crops V, Berlin: Springer, pp. 519–535,
ISBN
ISBN-13 978-3-540-49160-6
{{ citation}}: Check|isbn=value: invalid character ( help). - Kiple, Kenneth F. (October 2000). The Cambridge World History of Food (Volume 1). Cambridge University Press.
ISBN
0521402166.
{{ cite book}}: Unknown parameter|coauthors=ignored (|author=suggested) ( help) - tea. (2008). Encyclopædia Britannica. Encyclopaedia Britannica 2008 Ultimate Reference Suite. Chicago: Encyclopædia Britannica.
- Mondal, T.K. (2007), "Tea", in Pua, E.C.; Davey, M.R. (eds.), Biotechnology in Agriculture and Forestry, vol. 60: Transgenic Crops V, Berlin: Springer, pp. 519–535,
ISBN
ISBN-13 978-3-540-49160-6
- I used the following sources for editing the Wikipedia article Tea in March 2008:
- Mondal, T.K. (2007), "Tea", in Pua, E.C.; Davey, M.R. (eds.), Biotechnology in Agriculture and Forestry, vol. 60: Transgenic Crops V, Berlin: Springer, pp. 519–535,
ISBN
ISBN-13 978-3-540-49160-6
{{ citation}}: Check|isbn=value: invalid character ( help). - Kiple, Kenneth F. (October 2000). The Cambridge World History of Food (Volume 1). Cambridge University Press.
ISBN
0521402166.
{{ cite book}}: Unknown parameter|coauthors=ignored (|author=suggested) ( help) - tea. (2008). Encyclopædia Britannica. Encyclopaedia Britannica 2008 Ultimate Reference Suite. Chicago: Encyclopædia Britannica.
- Mondal, T.K. (2007), "Tea", in Pua, E.C.; Davey, M.R. (eds.), Biotechnology in Agriculture and Forestry, vol. 60: Transgenic Crops V, Berlin: Springer, pp. 519–535,
ISBN
ISBN-13 978-3-540-49160-6