The current Singapore Food Regulations do not specify the requirements for the use of claims suggesting that a food product is organically produced or is free of gluten. To ensure consumer protection and a level playing field for the industry, Agri-Food and Veterinary Authority of Singapore (AVA) currently adopts the guidelines and standard established by the international food standards body, the Codex Alimentarius Commission for the use of such claims. [1] [2]
Organic Food Labels and Co:
- Organic certification
- GMO-Labels: The Non-GMO Project
- Fairtrade: Fairtrade certification
- Myclimate: Myclimate
- Glutenfree: Gluten, Gluten-free diet, Gluten-related disorders, Coeliac disease
- Veganism, Vegetarianism, Semi-vegetarianism
- Lemon Law: for "goods" but not for "services" Consumer Protection (Fair Trading) Act: http://statutes.agc.gov.sg/aol/search/display/view.w3p;page=0;query=DocId%3A403774c5-3764-4c57-bf79-ceb0a3b5ba5d%20Depth%3A0%20ValidTime%3A01%2F08%2F2013%20TransactionTime%3A01%2F08%2F2013%20Status%3Ainforce;rec=0
- ISO22000: ISO 22000 is about: Food safety, in Singapoore executed by: Agri-Food and Veterinary Authority of Singapore and National Environment Agency or use the: Five-second rule.
ISO/TS 22002 Prerequisite programmes on food safety
- ISO/TS 22002-1:2009 Prerequisite programmes on food safety – Part 1: Food manufacturing
- ISO/TS 22002-2:2013 Prerequisite programmes on food safety – Part 2: Catering
- ISO/TS 22002-3:2011 Prerequisite programmes on food safety – Part 3: Farming
- ISO/TS 22003:2013 Food safety management systems – Requirements for bodies providing audit and certification of food safety management systems
- ISO 22004:2014 Food safety management systems – Guidance on the application of ISO 22000
- ISO 22005:2007 Traceability in the feed and food chain – General principles and basic requirements for system design and implementation
Competition:
- [[[Halal]] or Kosher
- B_Corporation_(certification)
- Forest_Stewardship_Council
- Organic_Trade_Association
- Organic_food
- Ethical_consumerism
- ^ "See section: Nutrtion, Health and other claims". Retrieved 26 August 2015.
- ^ "A handbook on nutrition labelling in Singapore" (PDF). Health Promotion Board (HPB).
The current Singapore Food Regulations do not specify the requirements for the use of claims suggesting that a food product is organically produced or is free of gluten. To ensure consumer protection and a level playing field for the industry, Agri-Food and Veterinary Authority of Singapore (AVA) currently adopts the guidelines and standard established by the international food standards body, the Codex Alimentarius Commission for the use of such claims. [1] [2]
Organic Food Labels and Co:
- Organic certification
- GMO-Labels: The Non-GMO Project
- Fairtrade: Fairtrade certification
- Myclimate: Myclimate
- Glutenfree: Gluten, Gluten-free diet, Gluten-related disorders, Coeliac disease
- Veganism, Vegetarianism, Semi-vegetarianism
- Lemon Law: for "goods" but not for "services" Consumer Protection (Fair Trading) Act: http://statutes.agc.gov.sg/aol/search/display/view.w3p;page=0;query=DocId%3A403774c5-3764-4c57-bf79-ceb0a3b5ba5d%20Depth%3A0%20ValidTime%3A01%2F08%2F2013%20TransactionTime%3A01%2F08%2F2013%20Status%3Ainforce;rec=0
- ISO22000: ISO 22000 is about: Food safety, in Singapoore executed by: Agri-Food and Veterinary Authority of Singapore and National Environment Agency or use the: Five-second rule.
ISO/TS 22002 Prerequisite programmes on food safety
- ISO/TS 22002-1:2009 Prerequisite programmes on food safety – Part 1: Food manufacturing
- ISO/TS 22002-2:2013 Prerequisite programmes on food safety – Part 2: Catering
- ISO/TS 22002-3:2011 Prerequisite programmes on food safety – Part 3: Farming
- ISO/TS 22003:2013 Food safety management systems – Requirements for bodies providing audit and certification of food safety management systems
- ISO 22004:2014 Food safety management systems – Guidance on the application of ISO 22000
- ISO 22005:2007 Traceability in the feed and food chain – General principles and basic requirements for system design and implementation
Competition:
- [[[Halal]] or Kosher
- B_Corporation_(certification)
- Forest_Stewardship_Council
- Organic_Trade_Association
- Organic_food
- Ethical_consumerism
- ^ "See section: Nutrtion, Health and other claims". Retrieved 26 August 2015.
- ^ "A handbook on nutrition labelling in Singapore" (PDF). Health Promotion Board (HPB).