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First edit - 20:46, 6 March 2007
5,000th edit - 21:12, 30 December 2007
10,000th edit - 12:32, 25 June 2008
15,000th edit - 11:56, 31 October 2008
20,000th edit - 20:52, 27 January 2009
25,000th edit - 23:30, 15 July 2009
30,000th edit - 15:33, 7 September 2010
35,000th edit - 20:13, 2 January 2011
40,000th edit - 14:05, 26 July 2013

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Almond
The almond (Prunus amygdalus) is a species of tree in the family Rosaceae, the roses. It prospers in a moderate Mediterranean climate with cool winter weather, and is native to Iran and surrounding countries, although it is rarely now found wild in its original setting. The fruit of the almond is a drupe, consisting of an outer hull and a hard shell with the seed; botanically, it is not considered a true nut. It is used extensively as a culinary nut, however, and is cultivated worldwide. Around 80% of the world's almond supply is produced in the US state of California. This photograph shows an almond drupe in shell, shell cracked open, unshelled and blanched seed.Photograph credit: Ivar Leidus
From Wikipedia, the free encyclopedia

Userpage

Talkpage

Guestbook

Awards

Travels

Contributions

Userboxes

Templates


Helpful links

Milestones

First edit - 20:46, 6 March 2007
5,000th edit - 21:12, 30 December 2007
10,000th edit - 12:32, 25 June 2008
15,000th edit - 11:56, 31 October 2008
20,000th edit - 20:52, 27 January 2009
25,000th edit - 23:30, 15 July 2009
30,000th edit - 15:33, 7 September 2010
35,000th edit - 20:13, 2 January 2011
40,000th edit - 14:05, 26 July 2013

Other

Almond
The almond (Prunus amygdalus) is a species of tree in the family Rosaceae, the roses. It prospers in a moderate Mediterranean climate with cool winter weather, and is native to Iran and surrounding countries, although it is rarely now found wild in its original setting. The fruit of the almond is a drupe, consisting of an outer hull and a hard shell with the seed; botanically, it is not considered a true nut. It is used extensively as a culinary nut, however, and is cultivated worldwide. Around 80% of the world's almond supply is produced in the US state of California. This photograph shows an almond drupe in shell, shell cracked open, unshelled and blanched seed.Photograph credit: Ivar Leidus

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