Uno Dos Tres 1•2•3 | ||||
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Studio album by | ||||
Released | 1966 | |||
Recorded | January 26 and April 25 & 26, 1966 | |||
Studio | Van Gelder Studio, Englewood Cliffs, NJ | |||
Genre | Jazz | |||
Length | 32:28 | |||
Label |
Verve V6-8648 | |||
Producer | Creed Taylor | |||
Willie Bobo chronology | ||||
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Uno Dos Tres 1•2•3 is an album by jazz percussionist Willie Bobo recorded in 1966 and released on the Verve label. [1]
Review scores | |
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Source | Rating |
AllMusic | ![]() ![]() ![]() ![]() ![]() |
The AllMusic review by Richie Unterberger awarded the album 3 stars, stating "As with his previous album Spanish Grease, the toughest and most memorable track is the one Bobo original, 'Fried Neck Bones and Some Home Fries.' Its creeping Latin soul groove was, like 'Spanish Grease,' an obvious inspiration for Carlos Santana". [2]
Uno Dos Tres 1•2•3 | ||||
---|---|---|---|---|
![]() | ||||
Studio album by | ||||
Released | 1966 | |||
Recorded | January 26 and April 25 & 26, 1966 | |||
Studio | Van Gelder Studio, Englewood Cliffs, NJ | |||
Genre | Jazz | |||
Length | 32:28 | |||
Label |
Verve V6-8648 | |||
Producer | Creed Taylor | |||
Willie Bobo chronology | ||||
|
Uno Dos Tres 1•2•3 is an album by jazz percussionist Willie Bobo recorded in 1966 and released on the Verve label. [1]
Review scores | |
---|---|
Source | Rating |
AllMusic | ![]() ![]() ![]() ![]() ![]() |
The AllMusic review by Richie Unterberger awarded the album 3 stars, stating "As with his previous album Spanish Grease, the toughest and most memorable track is the one Bobo original, 'Fried Neck Bones and Some Home Fries.' Its creeping Latin soul groove was, like 'Spanish Grease,' an obvious inspiration for Carlos Santana". [2]