Tricholoma griseoviolaceum | |
---|---|
![]() | |
Scientific classification
![]() | |
Domain: | Eukaryota |
Kingdom: | Fungi |
Division: | Basidiomycota |
Class: | Agaricomycetes |
Order: | Agaricales |
Family: | Tricholomataceae |
Genus: | Tricholoma |
Species: | T. griseoviolaceum
|
Binomial name | |
Tricholoma griseoviolaceum Shanks (1996)
|
Tricholoma griseoviolaceum is a mushroom of the agaric genus Tricholoma. It was described as new to science in 1996. [1]
The cap ranges from 4–10 cm (1.6–3.9 in) in diameter; it is purplish gray with a dark center, and brownish gray in age. The stalk is 6–12 cm (2.4–4.7 in) long and 1–2 cm wide. [2] The flesh is whitish gray. The spores are white. The odor and taste resemble cucumbers. [2] Its edibility is unknown. [2]
Similar species include Tricholoma atroviolaceum, T. portentosum, and T. virgatum. [2]
Tricholoma griseoviolaceum | |
---|---|
![]() | |
Scientific classification
![]() | |
Domain: | Eukaryota |
Kingdom: | Fungi |
Division: | Basidiomycota |
Class: | Agaricomycetes |
Order: | Agaricales |
Family: | Tricholomataceae |
Genus: | Tricholoma |
Species: | T. griseoviolaceum
|
Binomial name | |
Tricholoma griseoviolaceum Shanks (1996)
|
Tricholoma griseoviolaceum is a mushroom of the agaric genus Tricholoma. It was described as new to science in 1996. [1]
The cap ranges from 4–10 cm (1.6–3.9 in) in diameter; it is purplish gray with a dark center, and brownish gray in age. The stalk is 6–12 cm (2.4–4.7 in) long and 1–2 cm wide. [2] The flesh is whitish gray. The spores are white. The odor and taste resemble cucumbers. [2] Its edibility is unknown. [2]
Similar species include Tricholoma atroviolaceum, T. portentosum, and T. virgatum. [2]