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This article is difficult to understand, and I have a BS in chemistry. I can't believe that a layman could grasp this. Perhaps more detail is needed? —Preceding unsigned comment added by 198.181.161.250 ( talk) 13:32, 9 April 2010 (UTC)
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| This article is rated Stub-class on Wikipedia's
content assessment scale. It is of interest to the following WikiProjects: | ||||||||||
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This article is difficult to understand, and I have a BS in chemistry. I can't believe that a layman could grasp this. Perhaps more detail is needed? —Preceding unsigned comment added by 198.181.161.250 ( talk) 13:32, 9 April 2010 (UTC)