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I'm not sure and unfortunately my sources doesn't give much clarification. We probably should include details about all 3 and make this a pseudo-disambig page because it doesn't seem like there is enough English language sources to have more than a stubs worth of content on each individual Pošip.
AgneCheese/
Wine01:52, 28 August 2011 (UTC)reply
Don't combine this with other pages or you'll have me beating on your back. There are enough sources to flesh it out more and it is a distinct grape (for instance, Hungarian "Posip" would not produce in the very hot climate of Korčula), it's just a matter of having enough time to pull everything together. Tomas e is citing that damnable VIVC reference which while valuable does a horrible job of understanding various language differences for grapes and the fact that very different grapes often have the same name. I mean, 118 synonyms for Furmint? No way. That index doesn't even support hacheks or accents in words which is a serious ergh factor
Primecoordinator (
talk) —Preceding
undated comment added
02:02, 24 September 2011 (UTC).reply
This article is within the scope of WikiProject Croatia, a collaborative effort to improve the coverage of
Croatia on Wikipedia. If you would like to participate, please visit the project page, where you can join
the discussion and see a list of open tasks.CroatiaWikipedia:WikiProject CroatiaTemplate:WikiProject CroatiaCroatia articles
This article is within the scope of
WikiProject Wine, a project which is currently considered to be inactive.WineWikipedia:WikiProject WineTemplate:WikiProject WineWine articles
I'm not sure and unfortunately my sources doesn't give much clarification. We probably should include details about all 3 and make this a pseudo-disambig page because it doesn't seem like there is enough English language sources to have more than a stubs worth of content on each individual Pošip.
AgneCheese/
Wine01:52, 28 August 2011 (UTC)reply
Don't combine this with other pages or you'll have me beating on your back. There are enough sources to flesh it out more and it is a distinct grape (for instance, Hungarian "Posip" would not produce in the very hot climate of Korčula), it's just a matter of having enough time to pull everything together. Tomas e is citing that damnable VIVC reference which while valuable does a horrible job of understanding various language differences for grapes and the fact that very different grapes often have the same name. I mean, 118 synonyms for Furmint? No way. That index doesn't even support hacheks or accents in words which is a serious ergh factor
Primecoordinator (
talk) —Preceding
undated comment added
02:02, 24 September 2011 (UTC).reply
