This article needs additional citations for
verification. (February 2012) |
Potato 'Superior' | |
---|---|
Genus | Solanum |
Species | S. tuberosum |
Hybrid parentage | B96-56 × M59.44 |
Cultivar | 'Superior' |
Breeder | University of Wisconsin |
Superior is a white-skinned, white-fleshed, mid-season potato variety. It was released by the University of Wisconsin potato breeding program in 1962, [1] and is not under plant variety protection. [2] It is a progeny of a cross between 'B96-56' and 'M59.44' and was first grown in 1951. 'B96-56' was also a parent of Kennebec. Like the potato variety Atlantic, Superior is widely grown for potato chip manufacturing right off the field and marketable yields are fairly high.
{{
cite web}}
: CS1 maint: multiple names: authors list (
link)
This article needs additional citations for
verification. (February 2012) |
Potato 'Superior' | |
---|---|
Genus | Solanum |
Species | S. tuberosum |
Hybrid parentage | B96-56 × M59.44 |
Cultivar | 'Superior' |
Breeder | University of Wisconsin |
Superior is a white-skinned, white-fleshed, mid-season potato variety. It was released by the University of Wisconsin potato breeding program in 1962, [1] and is not under plant variety protection. [2] It is a progeny of a cross between 'B96-56' and 'M59.44' and was first grown in 1951. 'B96-56' was also a parent of Kennebec. Like the potato variety Atlantic, Superior is widely grown for potato chip manufacturing right off the field and marketable yields are fairly high.
{{
cite web}}
: CS1 maint: multiple names: authors list (
link)