| Sparassis spathulata | |
|---|---|
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| |
| Sparassis spathulata | |
Scientific classification
| |
| Domain: | Eukaryota |
| Kingdom: | Fungi |
| Division: | Basidiomycota |
| Class: | Agaricomycetes |
| Order: | Polyporales |
| Family: | Sparassidaceae |
| Genus: | Sparassis |
| Species: | S. spathulata
|
| Binomial name | |
| Sparassis spathulata (Schwein.) Fr.
| |
| Synonyms | |
Sparassis spathulata | |
|---|---|
 | Smooth hymenium |
 | Hymenium attachment is not applicable |
| Lacks a stipe |
 | Spore print is white to cream |
 | Ecology is saprotrophic |
 | Edibility is choice |
Sparassis spathulata is a species of fungus in the genus Sparassis. It has the variant Sparassis spathulata f. herbstii. (previously considered S. herbstii). [2]
It may be confused with the more intricately lobed S. crispa, but is a good edible as well. [1]
References
- ^ a b Phillips, Roger (2010). Mushrooms and Other Fungi of North America. Buffalo, NY: Firefly Books. p. 342. ISBN 978-1-55407-651-2.
- ^ a b Kuo, Michael (2009). "Sparassis spathulata and Sparassis crispa (MushroomExpert.Com)". MushroomExpert.com. Retrieved 11 May 2020.
 | This Polyporales-related article is a stub. You can help Wikipedia by expanding it. |
| Sparassis spathulata | |
|---|---|
|
| |
| Sparassis spathulata | |
|
Scientific classification
| |
| Domain: | Eukaryota |
| Kingdom: | Fungi |
| Division: | Basidiomycota |
| Class: | Agaricomycetes |
| Order: | Polyporales |
| Family: | Sparassidaceae |
| Genus: | Sparassis |
| Species: | S. spathulata
|
| Binomial name | |
| Sparassis spathulata (Schwein.) Fr.
| |
| Synonyms | |
| Sparassis spathulata | |
|---|---|
| Smooth hymenium |
| Hymenium attachment is not applicable |
| Lacks a stipe |
| Spore print is white to cream |
| Ecology is saprotrophic |
| Edibility is choice |
Sparassis spathulata is a species of fungus in the genus Sparassis. It has the variant Sparassis spathulata f. herbstii. (previously considered S. herbstii). [2]
It may be confused with the more intricately lobed S. crispa, but is a good edible as well. [1]
References
- ^ a b Phillips, Roger (2010). Mushrooms and Other Fungi of North America. Buffalo, NY: Firefly Books. p. 342. ISBN 978-1-55407-651-2.
- ^ a b Kuo, Michael (2009). "Sparassis spathulata and Sparassis crispa (MushroomExpert.Com)". MushroomExpert.com. Retrieved 11 May 2020.
|
| This Polyporales-related article is a stub. You can help Wikipedia by expanding it. |