| Type | Rice pudding |
|---|---|
| Place of origin | Persia |
| Serving temperature | Warm or chilled |
| Main ingredients | Rice, milk, sugar, rose water, almonds |
Shir Berenj ( Persian: شیربرنج; also transliterated as sheer berenj or sheer berinj) is a rice pudding flavored with rose water, spices such as cinnamon or cardamom, and often containing almonds. [1] [2] [3] It may be served warm or chilled as a dessert. [1]
- ^ a b Jacob, Jeanne; Askenazi, Micheal (2014). "Afghanistan". The World Cookbook: The Greatest Recipes from Around the Globe. Vol. 1. ABC-CLIO. pp. 6–7. ISBN 978-1-61069-469-8. Retrieved 29 August 2016.
- ^ National & Regional Styles of Cookery. Oxford Symposium. 1981. p. 81. ISBN 978-0-907325-07-9. Retrieved 29 August 2016.
- ^ Deravian, Naz (2018). Bottom of the pot: Persian recipes and stories (First edition: September 2018 ed.). New York: Flatiron Books. ISBN 978-1-250-13441-7.
 | This dessert-related article is a stub. You can help Wikipedia by expanding it. |
 | This article about Afghan cuisine is a stub. You can help Wikipedia by expanding it. |
| Type | Rice pudding |
|---|---|
| Place of origin | Persia |
| Serving temperature | Warm or chilled |
| Main ingredients | Rice, milk, sugar, rose water, almonds |
Shir Berenj ( Persian: شیربرنج; also transliterated as sheer berenj or sheer berinj) is a rice pudding flavored with rose water, spices such as cinnamon or cardamom, and often containing almonds. [1] [2] [3] It may be served warm or chilled as a dessert. [1]
- ^ a b Jacob, Jeanne; Askenazi, Micheal (2014). "Afghanistan". The World Cookbook: The Greatest Recipes from Around the Globe. Vol. 1. ABC-CLIO. pp. 6–7. ISBN 978-1-61069-469-8. Retrieved 29 August 2016.
- ^ National & Regional Styles of Cookery. Oxford Symposium. 1981. p. 81. ISBN 978-0-907325-07-9. Retrieved 29 August 2016.
- ^ Deravian, Naz (2018). Bottom of the pot: Persian recipes and stories (First edition: September 2018 ed.). New York: Flatiron Books. ISBN 978-1-250-13441-7.
|
| This dessert-related article is a stub. You can help Wikipedia by expanding it. |
|
| This article about Afghan cuisine is a stub. You can help Wikipedia by expanding it. |