Parlick Fell | |
---|---|
Country of origin | England |
Region | Lancashire |
Town | Longridge |
Source of milk | Sheep |
Named after | Parlick |
Parlick Fell is a cheese made from sheep milk in Longridge, Lancashire, England. [1] It is a white cheese with a semi-soft, crumbly texture and a tangy, nutty flavour. [2]
The cheese is made by Singletons & Co. [3] It is named after Parlick, one of the hills at the southern end of the Bowland Fells, on which sheep owned by Simon Stott are grazed. [3]
Parlick Fell | |
---|---|
Country of origin | England |
Region | Lancashire |
Town | Longridge |
Source of milk | Sheep |
Named after | Parlick |
Parlick Fell is a cheese made from sheep milk in Longridge, Lancashire, England. [1] It is a white cheese with a semi-soft, crumbly texture and a tangy, nutty flavour. [2]
The cheese is made by Singletons & Co. [3] It is named after Parlick, one of the hills at the southern end of the Bowland Fells, on which sheep owned by Simon Stott are grazed. [3]