![]() | The topic of this article may not meet Wikipedia's
general notability guideline. (July 2019) |
Mixt Greens | |
---|---|
Restaurant information | |
State | California |
Country | United States |
MIXT (previously Mixt Greens) is a fast-casual restaurant that specializes in chef-crafted salads, grain bowls, market plates and sandwiches sourced from local and organic ingredients. The company was founded in 2005 [1] in San Francisco by Andrew Swallow, a fine dining chef and cookbook author, [2] his sister Leslie Silverglide, an entrepreneur with a master's degree in sustainability; [3] and her husband David Silverglide, a technology executive. [4]
In 2009, MIXT was acquired by an international private equity firm Inventages, a life-sciences, nutrition and wellness-focused venture capital fund formed with the support of Nestlé. In 2012, the company was re-acquired by founders David and Leslie Silverglide, with plans to expand the concept nationwide. In 2016, the company renamed the concept 'MIXT,' dropping the 'Greens'. [5] As of 2022, MIXT operates 14 locations across California, Arizona, and Texas. [6]
![]() | The topic of this article may not meet Wikipedia's
general notability guideline. (July 2019) |
Mixt Greens | |
---|---|
Restaurant information | |
State | California |
Country | United States |
MIXT (previously Mixt Greens) is a fast-casual restaurant that specializes in chef-crafted salads, grain bowls, market plates and sandwiches sourced from local and organic ingredients. The company was founded in 2005 [1] in San Francisco by Andrew Swallow, a fine dining chef and cookbook author, [2] his sister Leslie Silverglide, an entrepreneur with a master's degree in sustainability; [3] and her husband David Silverglide, a technology executive. [4]
In 2009, MIXT was acquired by an international private equity firm Inventages, a life-sciences, nutrition and wellness-focused venture capital fund formed with the support of Nestlé. In 2012, the company was re-acquired by founders David and Leslie Silverglide, with plans to expand the concept nationwide. In 2016, the company renamed the concept 'MIXT,' dropping the 'Greens'. [5] As of 2022, MIXT operates 14 locations across California, Arizona, and Texas. [6]