Mirazur | |
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| |
Restaurant information | |
Established | 2006 |
Owner(s) | Mauro Colagreco |
Head chef | Mauro Colagreco |
Food type | Modernist cuisine |
Dress code | None |
Rating | Michelin Guide, the best restaurant in the World 2019 |
Street address | 30, avenue Aristide Briand |
City | Menton |
Country | France |
Coordinates | 43°47′09″N 7°31′41″E / 43.7859°N 7.5280°E |
Website |
www |
Mirazur is a restaurant in Menton, France rated with three stars by the Michelin Guide. [1]
The restaurant is run by Argentine chef Mauro Colagreco, who previously worked with Bernard Loiseau, Alain Passard, Alain Ducasse and Guy Martin. [2] He opened Mirazur in 2006 at the age of 29. [3] He was awarded his first Michelin star within a year, followed by the second star in 2012. [4] In 2019, Colagreco became the first chef not born in France to be awarded three stars in the French edition of the Guide Michelin. [5]
In 2019, Mirazur was voted the best restaurant in the world in the Restaurant Top 50. [6] [7] It had been in 3rd place in 2018 and 4th in 2017. [8] [9] The Top 50 first featured Mirazur in 2009, in 35th place, and it climbed the list over the following years, including a jump from 28th place to 11th in 2014. [6] [10]
Mirazur | |
---|---|
| |
Restaurant information | |
Established | 2006 |
Owner(s) | Mauro Colagreco |
Head chef | Mauro Colagreco |
Food type | Modernist cuisine |
Dress code | None |
Rating | Michelin Guide, the best restaurant in the World 2019 |
Street address | 30, avenue Aristide Briand |
City | Menton |
Country | France |
Coordinates | 43°47′09″N 7°31′41″E / 43.7859°N 7.5280°E |
Website |
www |
Mirazur is a restaurant in Menton, France rated with three stars by the Michelin Guide. [1]
The restaurant is run by Argentine chef Mauro Colagreco, who previously worked with Bernard Loiseau, Alain Passard, Alain Ducasse and Guy Martin. [2] He opened Mirazur in 2006 at the age of 29. [3] He was awarded his first Michelin star within a year, followed by the second star in 2012. [4] In 2019, Colagreco became the first chef not born in France to be awarded three stars in the French edition of the Guide Michelin. [5]
In 2019, Mirazur was voted the best restaurant in the world in the Restaurant Top 50. [6] [7] It had been in 3rd place in 2018 and 4th in 2017. [8] [9] The Top 50 first featured Mirazur in 2009, in 35th place, and it climbed the list over the following years, including a jump from 28th place to 11th in 2014. [6] [10]