Michael Björklund, (born 15 May 1975 in Saltvik) is an Åland-born Finnish chef, author and television personality. [1] Björklund owns and runs the restaurang Smakbyn besides the Kastelholms Castle in Sund. [1] He is also part-owner of Restaurant Hejm in Vaasa. [2]
Björklund was the winner of Robinson 2020 which was broadcast on TV4. [3] He won the prize of 500,000 (SEK) after 42 days in an island in Fiji. [4] He has previously appeared in Swedish TV along with Rickard Sjöberg on the show Skärgårdstugg on TV4. He also appeared in the Finnish-Swedish cooking show Strömsö. [5] And in 2014, Björklund as a professional chef was a contestant on Kockarnas kamp. [6]
Björklund has won the title of Chef of the Year in Finland in 1997, in Sweden 2000, he also placed fifth in the cooking competition Bocuse d'Or. [7]
Media related to Michael Björklund at Wikimedia Commons
Michael Björklund, (born 15 May 1975 in Saltvik) is an Åland-born Finnish chef, author and television personality. [1] Björklund owns and runs the restaurang Smakbyn besides the Kastelholms Castle in Sund. [1] He is also part-owner of Restaurant Hejm in Vaasa. [2]
Björklund was the winner of Robinson 2020 which was broadcast on TV4. [3] He won the prize of 500,000 (SEK) after 42 days in an island in Fiji. [4] He has previously appeared in Swedish TV along with Rickard Sjöberg on the show Skärgårdstugg on TV4. He also appeared in the Finnish-Swedish cooking show Strömsö. [5] And in 2014, Björklund as a professional chef was a contestant on Kockarnas kamp. [6]
Björklund has won the title of Chef of the Year in Finland in 1997, in Sweden 2000, he also placed fifth in the cooking competition Bocuse d'Or. [7]
Media related to Michael Björklund at Wikimedia Commons