Karen Brooks | |
---|---|
Nationality | American |
Occupation | Food critic |
Karen Brooks is an American food critic and writer. She has worked for Portland Monthly, The Oregonian, and Willamette Week. [1] She was laid off from The Oregonian in 2010. [2]
Brooks co-wrote The Mighty Gastropolis: Portland (2012) with Gideon Bosker and Teri Gelber. [3] [4] [5] In 2017, she received the James Beard Foundation's Craig Claiborne Distinguished Restaurant Review Award. [6] She has appeared in the television series Eater's Guide to the World [7] and Street Food: USA. [8]
Karen Brooks | |
---|---|
Nationality | American |
Occupation | Food critic |
Karen Brooks is an American food critic and writer. She has worked for Portland Monthly, The Oregonian, and Willamette Week. [1] She was laid off from The Oregonian in 2010. [2]
Brooks co-wrote The Mighty Gastropolis: Portland (2012) with Gideon Bosker and Teri Gelber. [3] [4] [5] In 2017, she received the James Beard Foundation's Craig Claiborne Distinguished Restaurant Review Award. [6] She has appeared in the television series Eater's Guide to the World [7] and Street Food: USA. [8]