Kanggu Zengsheng Wan ( Chinese: 抗骨增生丸) is a black pill used in Traditional Chinese medicine to "nourish loins and kidney and strengthen the tendons and bones, activate blood circulation and qi flow, and to relieve pain ". [1] It tastes sweet and slightly astringent.
It is used when there are symptoms of “hyperplastic spondylitis, cervical syndrome, or spur”. [2] Each pill weighs about 3 grams, and the dosage varies from about 2-3 gram, two to three times a day.
Name | Chinese ( S) | Grams |
---|---|---|
Radix Rehmanniae Preparata | 熟地黄 | 210 |
Herba Cistanches (steamed) | 肉苁蓉 (蒸) | 140 |
Rhizoma Cibotii (Processed with salt ) | 狗脊 (盐制) | 140 |
Fructus Ligustri Lucidi (processed with salt) | 女贞子 (盐制) | 70 |
Herba Epimedii | 淫羊藿 | 140 |
Caulis Spatholobi | 鸡血藤 | 140 |
Semen Raphani (stir-baked) | 莱菔子 (炒) | 70 |
Rhizoma Drynariae | 骨碎补 | 140 |
Radix Achyranthis Bidentatae | 牛膝 | 140 |
Kanggu Zengsheng Wan ( Chinese: 抗骨增生丸) is a black pill used in Traditional Chinese medicine to "nourish loins and kidney and strengthen the tendons and bones, activate blood circulation and qi flow, and to relieve pain ". [1] It tastes sweet and slightly astringent.
It is used when there are symptoms of “hyperplastic spondylitis, cervical syndrome, or spur”. [2] Each pill weighs about 3 grams, and the dosage varies from about 2-3 gram, two to three times a day.
Name | Chinese ( S) | Grams |
---|---|---|
Radix Rehmanniae Preparata | 熟地黄 | 210 |
Herba Cistanches (steamed) | 肉苁蓉 (蒸) | 140 |
Rhizoma Cibotii (Processed with salt ) | 狗脊 (盐制) | 140 |
Fructus Ligustri Lucidi (processed with salt) | 女贞子 (盐制) | 70 |
Herba Epimedii | 淫羊藿 | 140 |
Caulis Spatholobi | 鸡血藤 | 140 |
Semen Raphani (stir-baked) | 莱菔子 (炒) | 70 |
Rhizoma Drynariae | 骨碎补 | 140 |
Radix Achyranthis Bidentatae | 牛膝 | 140 |