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Jordan Daphne Rondel (born April 8, 1989) is a New Zealand–born, Los Angeles–based entrepreneur, recipe writer. She is the founder of The Caker, a high-end box cake mix range. [1]
Rondel graduated from the University of Auckland in 2010 with a Bachelor of Commerce majoring in International Business and Marketing. [2]
Rondel founded The Caker in 2010 after a string of jobs in the fashion industry. [1] [3] [4] [5] It started out as a recipe blog she did on the side while working a part-time job and studying business at a college in Auckland. [2]
In 2015, Anouk Rondel, Jordan's sister, joined The Caker. To expand the brand further, Jordan and Anouk moved to Los Angeles in 2019. [6] [7] [8]
Rondel was a judge on The Great Kiwi Bake Off seasons 4 and 5. [9] [10] Jordan has also been a recipe contributor to the New Zealand Sunday magazine since 2013. [11] In 2023, Rondel’s flagship bakery on K Road closed its doors to the public. [12] [13] [14] [15]
![]() | The topic of this article may not meet Wikipedia's
general notability guideline. (June 2023) |
Jordan Daphne Rondel (born April 8, 1989) is a New Zealand–born, Los Angeles–based entrepreneur, recipe writer. She is the founder of The Caker, a high-end box cake mix range. [1]
Rondel graduated from the University of Auckland in 2010 with a Bachelor of Commerce majoring in International Business and Marketing. [2]
Rondel founded The Caker in 2010 after a string of jobs in the fashion industry. [1] [3] [4] [5] It started out as a recipe blog she did on the side while working a part-time job and studying business at a college in Auckland. [2]
In 2015, Anouk Rondel, Jordan's sister, joined The Caker. To expand the brand further, Jordan and Anouk moved to Los Angeles in 2019. [6] [7] [8]
Rondel was a judge on The Great Kiwi Bake Off seasons 4 and 5. [9] [10] Jordan has also been a recipe contributor to the New Zealand Sunday magazine since 2013. [11] In 2023, Rondel’s flagship bakery on K Road closed its doors to the public. [12] [13] [14] [15]