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Jamie Drummond (born November 7, 1971) is a Canadian sommelier, wine consultant, and writer who acts as Senior Editor and Director of Programs for Toronto not-for-profit Good Food Revolution. [1] Drummond was born in Edinburgh, Scotland, and is a former pupil of George Watson's College. [2] Following this Drummond went on to read Cultural Studies at the University of East London, UK.[ citation needed]
Drummond began working as a sommelier for UK Chef Andrew Radford's Michelin Guide recognised Atrium restaurant in Edinburgh, Scotland. [3] [4] During this time he studied with the United Kingdom's Wine & Spirit Education Trust (WSET). [5] [6] In 1997 Drummond emigrated to Canada and began working as Sommelier at Toronto's Granite Club. [7] In 2004 he was hired by Jamie Kennedy and was in control of the selection and purchasing of wines for Kennedy's restaurants [8] [9] until late 2009. [1] For some time it was rumoured that he was the chef behind Charlie's Burgers in Toronto, [10] [11] which was not the case. [12] Drummond has served as a wine judge for Intervin, BioVino, Ontario Wine Awards, Royal Agricultural Winter Fair. [6] [13] [14] He also occasionally DJs in Toronto as DJ Non Doctor. [4] [15]
References
- ^ a b Aronovitch, Davida (September 21, 2009). "Closing in on the sale of the Jamie Kennedy Wine Bar | Rumours & Rumblings". torontolife.com. Archived from the original on February 27, 2012. Retrieved October 18, 2011.
- ^ [1][ dead link]
- ^ Photo by Chloé Dulude (March 1, 2009). "enRoute | Spin the Bottle". Enroute.aircanada.com. Archived from the original on July 16, 2011. Retrieved October 18, 2011.
- ^ a b [2] Archived September 29, 2007, at the Wayback Machine
- ^ "Sommelier Service". Sommelier Service. Retrieved October 18, 2011.
- ^
a
b
"Archived copy" (PDF). Archived from
the original (PDF) on November 29, 2010. Retrieved November 30, 2009.
{{ cite web}}: CS1 maint: archived copy as title ( link) - ^ "Nose Job". torontolife.com. March 30, 2011. Archived from the original on September 27, 2011. Retrieved October 18, 2011.
- ^ [3][ dead link]
- ^ "CityBItes TEMP (Page 1)" (PDF). Archived from the original (PDF) on October 8, 2011. Retrieved October 18, 2011.
- ^ Susan Sampson Food Writer (March 27, 2009). "Delicious, mysterious, covert cuisine". Toronto Star. Retrieved October 18, 2011.
- ^ "Charlie's Burgers – Topics". Macleans.ca. March 30, 2009. Retrieved October 18, 2011.
- ^ james chatto. "Revealed: Charlie Burger's true identity". Globe and Mail. Canada. Retrieved October 18, 2011.
- ^ "Intervin". Intervin.ca. Retrieved October 18, 2011.
- ^ "Taste! A Celebration of Regional Cuisine – Prince Edward County, Ontario". Tastecelebration.ca. June 28, 2008. Archived from the original on August 28, 2011. Retrieved October 18, 2011.
- ^ Signe Langford Special to the Star (July 20, 2010). "Wine, women and the glass ceiling". Toronto Star. Retrieved October 18, 2011.
External links
- Jamie Drummond's blog
- Drummond's contributions to GoodFoodRevolution.com
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Jamie Drummond (born November 7, 1971) is a Canadian sommelier, wine consultant, and writer who acts as Senior Editor and Director of Programs for Toronto not-for-profit Good Food Revolution. [1] Drummond was born in Edinburgh, Scotland, and is a former pupil of George Watson's College. [2] Following this Drummond went on to read Cultural Studies at the University of East London, UK.[ citation needed]
Drummond began working as a sommelier for UK Chef Andrew Radford's Michelin Guide recognised Atrium restaurant in Edinburgh, Scotland. [3] [4] During this time he studied with the United Kingdom's Wine & Spirit Education Trust (WSET). [5] [6] In 1997 Drummond emigrated to Canada and began working as Sommelier at Toronto's Granite Club. [7] In 2004 he was hired by Jamie Kennedy and was in control of the selection and purchasing of wines for Kennedy's restaurants [8] [9] until late 2009. [1] For some time it was rumoured that he was the chef behind Charlie's Burgers in Toronto, [10] [11] which was not the case. [12] Drummond has served as a wine judge for Intervin, BioVino, Ontario Wine Awards, Royal Agricultural Winter Fair. [6] [13] [14] He also occasionally DJs in Toronto as DJ Non Doctor. [4] [15]
References
- ^ a b Aronovitch, Davida (September 21, 2009). "Closing in on the sale of the Jamie Kennedy Wine Bar | Rumours & Rumblings". torontolife.com. Archived from the original on February 27, 2012. Retrieved October 18, 2011.
- ^ [1][ dead link]
- ^ Photo by Chloé Dulude (March 1, 2009). "enRoute | Spin the Bottle". Enroute.aircanada.com. Archived from the original on July 16, 2011. Retrieved October 18, 2011.
- ^ a b [2] Archived September 29, 2007, at the Wayback Machine
- ^ "Sommelier Service". Sommelier Service. Retrieved October 18, 2011.
- ^
a
b
"Archived copy" (PDF). Archived from
the original (PDF) on November 29, 2010. Retrieved November 30, 2009.
{{ cite web}}: CS1 maint: archived copy as title ( link) - ^ "Nose Job". torontolife.com. March 30, 2011. Archived from the original on September 27, 2011. Retrieved October 18, 2011.
- ^ [3][ dead link]
- ^ "CityBItes TEMP (Page 1)" (PDF). Archived from the original (PDF) on October 8, 2011. Retrieved October 18, 2011.
- ^ Susan Sampson Food Writer (March 27, 2009). "Delicious, mysterious, covert cuisine". Toronto Star. Retrieved October 18, 2011.
- ^ "Charlie's Burgers – Topics". Macleans.ca. March 30, 2009. Retrieved October 18, 2011.
- ^ james chatto. "Revealed: Charlie Burger's true identity". Globe and Mail. Canada. Retrieved October 18, 2011.
- ^ "Intervin". Intervin.ca. Retrieved October 18, 2011.
- ^ "Taste! A Celebration of Regional Cuisine – Prince Edward County, Ontario". Tastecelebration.ca. June 28, 2008. Archived from the original on August 28, 2011. Retrieved October 18, 2011.
- ^ Signe Langford Special to the Star (July 20, 2010). "Wine, women and the glass ceiling". Toronto Star. Retrieved October 18, 2011.
External links
- Jamie Drummond's blog
- Drummond's contributions to GoodFoodRevolution.com