The Hotel Barrière Le Majestic Cannes is a historic luxury hotel on the
Croisette in
Cannes, built in 1926. It belongs to the
Lucien Barrière group. It is a traditional hotel for film stars attending the
Cannes Festival.
History
The present hotel is the result of the merger of the parcels of the former hôtel Beau-Rivage and of two neighbouring villas. Construction began in 1923 under the leadership of architect Théo Petit, also architect of the
hôtel Normandy at
Deauville. He produced an
art deco design with a main façade and 2 rear wings, but only the east wing and the main body were finished when the hotel opened in 1926. The rest of the central body of the building was extended in 1928 by the architects
Charles Nicod and
Émile Molinié, at which date the interiors were also redecorated by Maurice Debenedetti. 2 floors were added to the top of the building in 1965 and in 1990 the façades were rebuilt uniformly in their original art deco style.[1]
17 representative
halls for conferences, receptions, cocktail and festive events
Three restaurants, one of them is the Restaurant de la Plage; another, the La Villa des Lys with chef
Bruno Oger who received two
Guide Michelin stars in 2005
Pianobar Bar du Fouquet's and a luxurious
brasserie: Fouquet's Cannes
305 rooms, 23 of which are suites with a balcony and mostly with a view of the
Mediterranean.
Sauna,
hamam,
jacuzzi, child care, shops, fitness studio, travel agency, car and limo rental office, beauty parlour, laundry, currency exchange, concierge and page boy, safe.
The Hotel Barrière Le Majestic Cannes is a historic luxury hotel on the
Croisette in
Cannes, built in 1926. It belongs to the
Lucien Barrière group. It is a traditional hotel for film stars attending the
Cannes Festival.
History
The present hotel is the result of the merger of the parcels of the former hôtel Beau-Rivage and of two neighbouring villas. Construction began in 1923 under the leadership of architect Théo Petit, also architect of the
hôtel Normandy at
Deauville. He produced an
art deco design with a main façade and 2 rear wings, but only the east wing and the main body were finished when the hotel opened in 1926. The rest of the central body of the building was extended in 1928 by the architects
Charles Nicod and
Émile Molinié, at which date the interiors were also redecorated by Maurice Debenedetti. 2 floors were added to the top of the building in 1965 and in 1990 the façades were rebuilt uniformly in their original art deco style.[1]
17 representative
halls for conferences, receptions, cocktail and festive events
Three restaurants, one of them is the Restaurant de la Plage; another, the La Villa des Lys with chef
Bruno Oger who received two
Guide Michelin stars in 2005
Pianobar Bar du Fouquet's and a luxurious
brasserie: Fouquet's Cannes
305 rooms, 23 of which are suites with a balcony and mostly with a view of the
Mediterranean.
Sauna,
hamam,
jacuzzi, child care, shops, fitness studio, travel agency, car and limo rental office, beauty parlour, laundry, currency exchange, concierge and page boy, safe.