Hoodia currorii | |
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Scientific classification
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Kingdom: | Plantae |
Clade: | Tracheophytes |
Clade: | Angiosperms |
Clade: | Eudicots |
Clade: | Asterids |
Order: | Gentianales |
Family: | Apocynaceae |
Genus: | Hoodia |
Species: | H. currorii
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Binomial name | |
Hoodia currorii |
Hoodia currorii is a succulent plant native to Namibia and the Cape Province of South Africa. [1] It grows in desert areas and is common along the road from Karibib to Swakopmund in Namibia. [2] It is also known as ghaap in the vernacular. [3]
Hoodia currorii grows in erect clumps with gray-green stems, 8 centimeters in diameter. [4] It reaches heights of 50 to 80 centimeters tall. [4] It bears rust-red flowers mid-summer [5] which are covered in purple hairs. [4] These are large flowers, about five to ten centimeters in diameter. [2]
Hoodia currorii is more commonly seen cultivated than other Hoodia species. [5] It can be grown from cuttings. [5]
Hoodia currorii may be eaten after the spines are removed and is said to have a sweet flavor. [3]
Hoodia currorii.
Hoodia currorii | |
---|---|
![]() | |
![]() | |
Scientific classification
![]() | |
Kingdom: | Plantae |
Clade: | Tracheophytes |
Clade: | Angiosperms |
Clade: | Eudicots |
Clade: | Asterids |
Order: | Gentianales |
Family: | Apocynaceae |
Genus: | Hoodia |
Species: | H. currorii
|
Binomial name | |
Hoodia currorii |
Hoodia currorii is a succulent plant native to Namibia and the Cape Province of South Africa. [1] It grows in desert areas and is common along the road from Karibib to Swakopmund in Namibia. [2] It is also known as ghaap in the vernacular. [3]
Hoodia currorii grows in erect clumps with gray-green stems, 8 centimeters in diameter. [4] It reaches heights of 50 to 80 centimeters tall. [4] It bears rust-red flowers mid-summer [5] which are covered in purple hairs. [4] These are large flowers, about five to ten centimeters in diameter. [2]
Hoodia currorii is more commonly seen cultivated than other Hoodia species. [5] It can be grown from cuttings. [5]
Hoodia currorii may be eaten after the spines are removed and is said to have a sweet flavor. [3]
Hoodia currorii.