From Wikipedia, the free encyclopedia
Goro
Goro iron
TypeSweet bread
Place of origin Norway
Main ingredients eggs, sugar, cream, fat ( butter or lard), flour, cardamom and other spices

Goro is a traditional Norwegian sweet bread. [1]

Goro are pressed flat and commonly flavored with cardamom. It is a cross between a cookie, a cracker, and a waffle. Goros are made from a mixture consisting of eggs, sugar, cream, fat ( butter or lard), flour and spices, baked in a special Goro iron (Gorojern). Goro cookies forms an important part of the cuisine associated with the Norwegian Christmas celebration. [2]

References

  1. ^ "Goro, Norwegian Christmas Cookies". norway-hei.com. Retrieved December 1, 2019.
  2. ^ "Goro". Sons of Norway. 13 November 2018. Retrieved December 1, 2019.
From Wikipedia, the free encyclopedia
Goro
Goro iron
TypeSweet bread
Place of origin Norway
Main ingredients eggs, sugar, cream, fat ( butter or lard), flour, cardamom and other spices

Goro is a traditional Norwegian sweet bread. [1]

Goro are pressed flat and commonly flavored with cardamom. It is a cross between a cookie, a cracker, and a waffle. Goros are made from a mixture consisting of eggs, sugar, cream, fat ( butter or lard), flour and spices, baked in a special Goro iron (Gorojern). Goro cookies forms an important part of the cuisine associated with the Norwegian Christmas celebration. [2]

References

  1. ^ "Goro, Norwegian Christmas Cookies". norway-hei.com. Retrieved December 1, 2019.
  2. ^ "Goro". Sons of Norway. 13 November 2018. Retrieved December 1, 2019.

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