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current | 16:27, 22 August 2016 | 2,448 × 3,264 (2.15 MB) | Eric Freyssinge | =={{int:filedesc}}== {{Information |description={{fr|1=Préparation et cuisson du pangolin au Cameroun (Ngog-Mapubi, région du Centre)}} |date=2016-08-30 12:14:08 |source={{own}} |author= Eric Freyssinge |permission= |other ver... |
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Original file (2,448 × 3,264 pixels, file size: 2.15 MB, MIME type: image/jpeg)
Click on a date/time to view the file as it appeared at that time.
Date/Time | Thumbnail | Dimensions | User | Comment | |
---|---|---|---|---|---|
current | 16:27, 22 August 2016 | 2,448 × 3,264 (2.15 MB) | Eric Freyssinge | =={{int:filedesc}}== {{Information |description={{fr|1=Préparation et cuisson du pangolin au Cameroun (Ngog-Mapubi, région du Centre)}} |date=2016-08-30 12:14:08 |source={{own}} |author= Eric Freyssinge |permission= |other ver... |
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