Crimson Delight [1] is an apple cultivar and is a cross of a Splendour with a Gala. In February 2016 Washington State University relaunched the apple variety with the name Sunrise Magic. [2] [3] The apple is also known as WA 2. [4]
The Crimson Delight tree has a compact growth habit and is highly productive. The fruit is not prone to sunburn or bitter pit and is harvested in the fall around late September to October. Post-harvest the fruit is not sensitive to bruising and is easy to handle on packing lines. The apple stores exceptionally well and can last 6 months in refrigerated storage and 12 months in controlled atmosphere storage. [5] Flavor peaks as it is stored and ripens further if set out on a counter for a few days to a week. [5] [2] [6]
Crimson Delight is a multi-purpose apple intended for snacking, baking and fresh recipes. The fruit size is medium to large with a firm texture and is crisp and juicy. The skin is an orange red to pinkish blush over a limited yellow background. [6]
- Bitter Pit: Low
- Sunburn: Low
- Stem Bowl Splits: Higher with late harvesting
- ^ "Good Fruit Grower - March 15". read.dmtmag.com. Retrieved 2016-02-12.
- ^ a b "WSU apple gets new push with new name". Capital Press. February 10, 2016. Retrieved 2021-05-13.
- ^ "Crimson Delight Trademark". Trademarkia.
- ^ "WA2". www.tfrec.wsu.edu. Retrieved 2016-02-12.
- ^ a b "Crimson Delight Fact Sheet" (PDF).
- ^ a b "Crimson Delight Apples". Melissa's Produce.
 | This horticulture article is a stub. You can help Wikipedia by expanding it. |
 | This article about apples or apple cultivars is a stub. You can help Wikipedia by expanding it. |
Crimson Delight [1] is an apple cultivar and is a cross of a Splendour with a Gala. In February 2016 Washington State University relaunched the apple variety with the name Sunrise Magic. [2] [3] The apple is also known as WA 2. [4]
The Crimson Delight tree has a compact growth habit and is highly productive. The fruit is not prone to sunburn or bitter pit and is harvested in the fall around late September to October. Post-harvest the fruit is not sensitive to bruising and is easy to handle on packing lines. The apple stores exceptionally well and can last 6 months in refrigerated storage and 12 months in controlled atmosphere storage. [5] Flavor peaks as it is stored and ripens further if set out on a counter for a few days to a week. [5] [2] [6]
Crimson Delight is a multi-purpose apple intended for snacking, baking and fresh recipes. The fruit size is medium to large with a firm texture and is crisp and juicy. The skin is an orange red to pinkish blush over a limited yellow background. [6]
- Bitter Pit: Low
- Sunburn: Low
- Stem Bowl Splits: Higher with late harvesting
- ^ "Good Fruit Grower - March 15". read.dmtmag.com. Retrieved 2016-02-12.
- ^ a b "WSU apple gets new push with new name". Capital Press. February 10, 2016. Retrieved 2021-05-13.
- ^ "Crimson Delight Trademark". Trademarkia.
- ^ "WA2". www.tfrec.wsu.edu. Retrieved 2016-02-12.
- ^ a b "Crimson Delight Fact Sheet" (PDF).
- ^ a b "Crimson Delight Apples". Melissa's Produce.
|
| This horticulture article is a stub. You can help Wikipedia by expanding it. |
|
| This article about apples or apple cultivars is a stub. You can help Wikipedia by expanding it. |