This article contains content that is written like
an advertisement. (September 2012) |
Catherine Fulvio | |
---|---|
Born | Catherine Byrne January 1, 1970 [1]
Glenealy, County Wicklow, Ireland |
Spouse |
Claudio Fulvio (
m. 1996) |
Children | 2 [2] |
Culinary career | |
Award(s) won
| |
Website |
www |
Catherine Fulvio (also called née Byrne) is an Irish TV chef, food writer, author, and proprietor of Ballyknockan House and Cookery School. [3] [4] [5]
Catherine Fulvio was born and raised at Ballyknockan House in Glenealy, County Wicklow. Fulvio is the second eldest of four children, along with her brothers, Paul and Karl, and her sister Eithne. She and her siblings were raised on a farm at Ballyknockan. [4] [6] [7]
Since 2004, Fulvio has been the principal proprietor of Ballyknockan House Bed & Breakfast, which she later extended to include Ballyknockan Cookery School. She has since gone on to teach cooking classes and host fund-raising cookery events. Fulvio is a TV personality in Ireland, the UK, and the US, and has authored multiple cookbooks. [4] [8] [6]
Fulvio has been featured on several cooking-related TV shows, both in Ireland and abroad. She was nominated for a Daytime Emmy Award for Outstanding Culinary Host [9] for the US TV series "A Taste of Ireland" on Recipe TV. [10] Fulvio has also featured in other TV shows, including:
As of 2021, Fulvio has authored six cookery books covering various meals and cooking styles, from Italian dishes to baking recipes. Fulvio is also a weekly food columnist for the RTÉ Guide, where she shares weekly recipes. [23] [24]
Fulvio is married to Claudio, who hails from Palermo in Sicily, Italy. They have two children. [3] [8]
After the death of her mother, Fulvio took over the management of the Ballyknocken House Bed & Breakfast, [25] which was a 4-star Victorian-style guesthouse located in Wicklow, 47 km from Dublin. The Ballyknocken Cookery School was opened in 2004 on the grounds of Ballyknocken House. [26]
This article contains content that is written like
an advertisement. (September 2012) |
Catherine Fulvio | |
---|---|
Born | Catherine Byrne January 1, 1970 [1]
Glenealy, County Wicklow, Ireland |
Spouse |
Claudio Fulvio (
m. 1996) |
Children | 2 [2] |
Culinary career | |
Award(s) won
| |
Website |
www |
Catherine Fulvio (also called née Byrne) is an Irish TV chef, food writer, author, and proprietor of Ballyknockan House and Cookery School. [3] [4] [5]
Catherine Fulvio was born and raised at Ballyknockan House in Glenealy, County Wicklow. Fulvio is the second eldest of four children, along with her brothers, Paul and Karl, and her sister Eithne. She and her siblings were raised on a farm at Ballyknockan. [4] [6] [7]
Since 2004, Fulvio has been the principal proprietor of Ballyknockan House Bed & Breakfast, which she later extended to include Ballyknockan Cookery School. She has since gone on to teach cooking classes and host fund-raising cookery events. Fulvio is a TV personality in Ireland, the UK, and the US, and has authored multiple cookbooks. [4] [8] [6]
Fulvio has been featured on several cooking-related TV shows, both in Ireland and abroad. She was nominated for a Daytime Emmy Award for Outstanding Culinary Host [9] for the US TV series "A Taste of Ireland" on Recipe TV. [10] Fulvio has also featured in other TV shows, including:
As of 2021, Fulvio has authored six cookery books covering various meals and cooking styles, from Italian dishes to baking recipes. Fulvio is also a weekly food columnist for the RTÉ Guide, where she shares weekly recipes. [23] [24]
Fulvio is married to Claudio, who hails from Palermo in Sicily, Italy. They have two children. [3] [8]
After the death of her mother, Fulvio took over the management of the Ballyknocken House Bed & Breakfast, [25] which was a 4-star Victorian-style guesthouse located in Wicklow, 47 km from Dublin. The Ballyknocken Cookery School was opened in 2004 on the grounds of Ballyknocken House. [26]