Other names | |
---|---|
Country of origin | Spain |
Distribution |
|
Standard | MAGRAMA |
Use | dual-purpose |
Traits | |
Weight | |
Egg color | pinkish cream [5] |
Comb type | single |
Classification | |
APA | continental [6] |
EE | recognised in France, Germany, Italy, Netherlands [7] |
Notes | |
blue legs | |
|
The Catalana, Catalan: Pota Blava, Spanish: Gallina del Prat or Catalana del Prat, is a Spanish breed of domestic chicken. It originates in the area of El Prat de Llobregat in the comarca of Baix Llobregat, in Catalonia in eastern Spain. [8] [5] It may also be called the Catalana del Prat Leonada or Buff Catalana for its golden plumage. The Catalana is a hardy dual-purpose breed kept for both eggs and meat.
The Catalana was included in the Standard of Perfection of the American Poultry Association in 1949. [3] [6]
Other names | |
---|---|
Country of origin | Spain |
Distribution |
|
Standard | MAGRAMA |
Use | dual-purpose |
Traits | |
Weight | |
Egg color | pinkish cream [5] |
Comb type | single |
Classification | |
APA | continental [6] |
EE | recognised in France, Germany, Italy, Netherlands [7] |
Notes | |
blue legs | |
|
The Catalana, Catalan: Pota Blava, Spanish: Gallina del Prat or Catalana del Prat, is a Spanish breed of domestic chicken. It originates in the area of El Prat de Llobregat in the comarca of Baix Llobregat, in Catalonia in eastern Spain. [8] [5] It may also be called the Catalana del Prat Leonada or Buff Catalana for its golden plumage. The Catalana is a hardy dual-purpose breed kept for both eggs and meat.
The Catalana was included in the Standard of Perfection of the American Poultry Association in 1949. [3] [6]